Chayhana
Last inspected: Jan 4, 2023
50
Score
CHAYHANA, located at 2245 W Irving Park Rd in Chicago, IL, underwent a high-risk inspection on January 4, 2023. This inspection resulted in one critical, two major, and seven minor violations. While the most recent inspection indicated several concerns, CHAYHANA has a history of mostly low-risk inspections across its twelve recorded visits.
12
Inspections
1
Critical latest
2
Major latest
7
Minor latest
Inspection History
Jan 4, 2023
Routine
1 critical violation. 2 major violations. 7 minor violations.
50
Sep 29, 2021
Reinspection
No violations found.
100
Sep 22, 2021
Reinspection
1 major violation.
90
Aug 11, 2021
Reinspection
1 major violation. 4 minor violations.
74
Aug 2, 2021
Complaint
3 critical violations. 5 major violations. 2 minor violations.
35
Apr 30, 2021
Complaint
2 major violations. 3 minor violations.
70
Jan 19, 2021
Reinspection
1 minor violation.
95
Jan 11, 2021
Routine
2 major violations. 4 minor violations.
67
Jun 20, 2019
Routine
3 major violations. 5 minor violations.
58
Jan 24, 2018
Routine
3 minor violations.
86
Jan 17, 2017
Routine
5 minor violations.
78
Feb 10, 2016
License
5 minor violations.
78
Violations — Jan 4, 2023 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN REAR PREP/DISHWASHING AREA.
10
Food-contact surfaces: cleaned & sanitized
Inspector notes: FOUND LOW TEMPERATURE DISH WASHING MACHINE AT IMPROPER FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION. (DISHMACHINE IS NOT IN USE AT THIS TIME) INSTRUCTED MANAGER TO FIX AND MAINTAIN. A MECHANICAL DISHWASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 ? 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). TECHNICIAN ARRIVED (CORRECTED ON SITE) FINAL SANITIZING RINSE NOW AT 100 PPM CHLORINE CONCENTRATION. PRIORITY VIOLATION 7-38-025
16
Thermometers provided & accurate
Inspector notes: INSTRUCTED TO PROVIDE THERMOMETER VIBLE INSIDE REAR REACH-IN COOLER.
36
Food properly labeled; original container
Inspector notes: INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SUGAR, SALT ETC).
37
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: INSTRUCTED NOT TO USE GROCERY BAGS FOR FOOD STORAGE INSIDE THE FREEZER. INSTRUCTED TO USE FOOD GRADE STORAGE BAGS.
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: FOUND NO SANITIZING TEST STRIPS (FOR CHLORINE) AVAILABLE FOR DETERMINING SANITIZING CONCENTRATION AT 3 COMPARTMENT SANITIZING SINK AND AT LOW TEMPERATURE DISHMACHINE. (CORRECTED ON SITE) PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
48
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/DISHWASHING AREA.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ACCUMULATION INSIDE WASHROOM.
55
All food employees have food handler training
Inspector notes: FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
Summary report displayed and visible to the public
Inspector notes: FOUND NO INSPECTION SUMMARY REPORT (09-29-2021) POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 (B) CITATION ISSUED
61
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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