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Ceres Food Group — Perspectives Leadership Campus

8522 S Lafayette Ave, Chicago, IL 60620
Other
Last inspected: Sep 22, 2023
95
Score
Low Risk

The health department has logged seven inspections at Ceres Food Group — Perspectives Leadership Campus, the earliest from 2019. On Sep 22, 2023, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings. No fresh inspection data is available: the latest entry for Ceres Food Group — Perspectives Leadership Campus dates to Sep 22, 2023.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Looking across the full record, “food & non-food contact surfaces cleanable” is the recurring theme, flagged five times.

Among Chicago restaurants, the typical score is 81; Ceres Food Group — Perspectives Leadership Campus is comfortably above that bar. Overall, the inspection record reads well.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 22, 2023
Routine
1 minor violation.
View 1 violation
Food-contact surfaces: cleaned & sanitized
Inspector notes: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.
16
95
Nov 7, 2022
Reinspection
6 minor violations.
View 6 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN FREEZER.
47
Non-food/food contact surfaces clean
Inspector notes: Inspector Comments: OBSERVED ICE BUILD UP ON COMPRESSOR UNIT IN WALK IN COOLER MUST REMOVE AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: Inspector Comments: OBSERVED NO RUNNING WATER AT MIDDLE HAND SINK IN 1ST FL. BOY'S WEST TOILET ROOM MUST REPAIR OR REPLACE.
51
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS AT SERVING LINE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: Inspector Comments: OBSERVED HEAVY DUST BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT MUST REMOVE AND MAINTAIN.
56
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: Inspector Comments: OBSERVED MILK CRATES USED AS SHELVING UNITS IN DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
47
74
Nov 2, 2022
Routine
1 critical violation. 6 minor violations.
View 7 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED WATER TEMPERATURE AT HAND SINK ON (WEST)SERVING LINE AT 71.8F.MUST HAVE HOT WATER AT 100.0F .MUST REPAIR OR REPLACE AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED MILK CRATES USED AS SHELVING UNITS IN DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN FREEZER.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ICE BUILD UP ON COMPRESSOR UNIT IN WALK IN COOLER MUST REMOVE AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO RUNNING WATER AT MIDDLE HAND SINK IN 1ST FL. BOY'S WEST TOILET ROOM MUST REPAIR OR REPLACE.
51
Physical facilities installed, maintained & clean
Inspector notes: MUST SCRAPE AND PAINT CHIPPING PAINT ON WALLS AT SERVING LINE.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED HEAVY DUST BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT MUST REMOVE AND MAINTAIN.
56
64
Oct 8, 2021
Routine
4 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY IN BOYS AND GIRLS WASHROOMS. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATNG FAUCET.
10
Food properly labeled; original container
Inspector notes: OBSERVED BULK CONTAINERS NOT LABELED IN DRY STORAGE AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
37
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA AND WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
39
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED MILK CRATES USED AS SHELVING. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
47
82
Nov 12, 2020
Reinspection
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: Violation Codes: 2-102.13 Inspector Comments: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER.
58
95
Oct 21, 2020
Routine
1 major violation. 4 minor violations.
View 5 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION FROM REPORT#2304708 8/15/2019 NOT CORRECTED #51- UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE OR SHOW LOCATION OF DEVICE ON THE ICE MACHINE.MUST INSTALL AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
60
Plumbing installed; proper backflow devices
Inspector notes: MUST ADJUST FAUCET HANDLES TO STAY ON LONGER AT 1ST HAND SINK IN 1ST FL. BOY'S.
51
Physical facilities installed, maintained & clean
Inspector notes: MUST REMOVE DUST BUILD UP FROM CEILING TILES AND UPPER WALL IN KITCHEN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST SECURE LOOSE LIGHT FIXTURE SHIELD IN KITCHEN.
56
Allergen training as required
Inspector notes: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER.
58
74
Aug 15, 2019
License
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE IN THE FOOD PREPARATION AREA. INSTRUCTED TO PROVIDE OR SHOW LOCATION OF DEVICE ON THE ICE MACHINE.
51
95

Frequently Asked Questions

When was Ceres Food Group — Perspectives Leadership Campus last inspected?

The most recent health inspection at Ceres Food Group — Perspectives Leadership Campus on file is from Sep 22, 2023. The public record contains seven inspections in total.

What is the most common violation at Ceres Food Group — Perspectives Leadership Campus?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited five times, more than any other issue at Ceres Food Group — Perspectives Leadership Campus.

Has Ceres Food Group — Perspectives Leadership Campus' inspection record improved over time?

Results have been roughly steady. Inspections at Ceres Food Group — Perspectives Leadership Campus have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ceres Food Group — Perspectives Leadership Campus means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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