Carnitas Y Delicias Paty's
Last inspected: Feb 4, 2026
70
Score
CARNITAS Y DELICIAS PATY'S, INC., located at 3414 W 26th St in Chicago, IL, underwent a moderate risk inspection on February 4, 2026. This inspection resulted in seven minor violations related to the storage and handling of utensils, single-use articles, and food contact surfaces. Across four recorded inspections, the facility has generally maintained a low-risk profile.
4
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Feb 4, 2026
Routine
7 minor violations.
70
Jul 25, 2025
Routine
3 minor violations.
86
Oct 29, 2024
Routine
2 minor violations.
90
Mar 27, 2023
License
4 minor violations.
82
Violations — Feb 4, 2026 Inspection
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: OBSERVED MULTI-USE EQUIPMENT STORED ON FLOOR IN REAR STORAGE AREAS. INSTRUCTED MANAGER TO RE-WASH, RINSE, SANITIZE EQUIPMENT AND PROPERLY STORE OFF FLOOR IN SANITARY MANNER.
44
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED ON FRONT COUNTER. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED FOOD ITEMS STORED INSIDE GROCERY BAGS IN REAR FREEZER. INSTRUCTED MANAGER TO PROPERLY STORE FOOD IN FOOD STORAGE BAGS OR CONTAINERS.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED LEAKING DRAINPIPE UNDER 1-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED OPENINGS ALONG LOWER WALLS IN REAR STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DEBRIS ON FLOOR ALONG WALLS AND CORNERS INSIDE FURNACE ROOM AND REAR STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES HANDLING FOOD AND/OR EQUIPMENT MUST PROVIDE FOOD HANDLER TRAINING.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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