Carms Snack Shop

1057 W Polk St, Chicago, IL 60607
American
Last inspected: Aug 14, 2018
64
Score
Medium Risk

CARMS SNACK SHOP, located at 1057 W Polk St, Chicago, IL, underwent a moderate risk inspection on August 14, 2018. This inspection identified three major and three minor violations, including issues with management knowledge, procedures for vomiting and diarrheal events, and proper date marking. While the most recent inspection indicated moderate risk, the facility has a historical pattern of mostly low-risk inspections across its 13 records.

13
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Aug 14, 2018
Routine
3 major violations. 3 minor violations.
64
Aug 4, 2017
Complaint
3 minor violations.
86
Jun 13, 2017
Routine
3 minor violations.
86
Nov 15, 2016
Reinspection
No violations found.
100
Nov 8, 2016
Routine
7 minor violations.
70
Jan 29, 2016
Routine
2 minor violations.
90
Jul 13, 2015
Routine
6 minor violations.
74
Jul 23, 2014
Reinspection
2 minor violations.
90
Jul 15, 2014
Routine
3 minor violations.
86
Jul 9, 2013
Routine
1 minor violation.
95
Aug 17, 2012
Routine
3 minor violations.
86
Aug 11, 2011
Routine
3 minor violations.
86
Jul 28, 2010
Complaint
3 minor violations.
86
Violations — Aug 14, 2018 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2.102.14 (A)(A) NO EMPLOYEE HEALTH POLICY ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE THE FORM 1B OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-012(A). NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2.501.11 NO CLEAN-UP KIT AVAILABLE ON-SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT AND PROCEDURES FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENT THAT INVOLVE THE DISCHARGE OF VOMITUS OR FECAL MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Proper date marking and disposition
Inspector notes: 3.501.17(D)(D) MUST PROVIDE DATE MARKINGS ON ALL TCS FOODS IN COOLERS PREPARED AND HELD ON PREMISES OVER 24 HOURS, INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
23
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4.102.11(A)(2) MUST DISCONTINUE USING GROCERY BAGS TO STORE FOOD IN, INSIDE THE WALK-IN COOLER, INSTRUCTED TO USE FOOD GRADE BAGS INSTEAD, AND MAINTAIN.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4.501.11(A) MUST PROVIDE ADDITIONAL SINK STOPPER FOR 3-COMP SINK. INSTRUCTED TO MAINTAIN.
47
Physical facilities installed, maintained & clean
Inspector notes: 6.201.11 MUST CLEAN DEBRIS AND DIRT FROM FLOOR IN BASEMENT. INSTRUCTED TO MAINTAIN.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)