Cajun Joe's Chicken
Last inspected: Jun 11, 2010
78
Score
Public records currently show only one inspection for Cajun Joe's Chicken. The newest entry in the record is dated Jun 11, 2010. Low risk indicates the latest report didn't flag anything that would worry the average customer. The most recent inspection at Cajun Joe's Chicken is from Jun 11, 2010, and nothing newer appears in the public record.
That's lower than the typical Chicago restaurant, which scores around 81.
1
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jun 11, 2010
Complaint
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND MANTAIN THE FOLLOWING: ICE DISPENSING CHUTE AT SODA MACHINE ON FRONT COUNTER, NOZZLES AT SODA MACHINE, PREP TABLES, INTERIORS OF COOLERS, SHELVES IN COOLERS WHERE RUSTY OR ENCRUSTED WITH FOOD, FOOD STORAGE CONTAINERS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN AND MAINTAIN THE FOLLOWING: CLEAN INTERIOR BOTTOMS OF FRYERS, EXTERIOR SURFACES OF FRYERS, HOT HOLDING UNITS, VENTS IN HOODED AREA ABOVE COOKING EQUIPMENT ETC.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST THOUROUGHLY CLEAN FLOORS THROUGH OUT KITCHEN UNDER, AROUND AND BEHIND ALL EQUIPMENT INCLUDING REAR STORAGE SHELVES, WASHROOM AND WALK-IN COOLERS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE ALL WATER STAINED AND DAMAGED CEILING TILES WHERE NEEDED IN KITCHEN AND DINING AREA. CLEAN WALL AROUND AND BEHIND KITCHEN EQUIPMENT.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST CLEAN AND MAINTAIN MOP BUCKET; BUCKET VERY DIRTY INSIDE. MUST REPAIR LEAKING FAUCET NECK AT THREE COMPARTMENT SINK; LEAKING IN TWO DIFFERENT AREAS.
38
78
Frequently Asked Questions
When was Cajun Joe's Chicken last inspected?
The most recent health inspection at Cajun Joe's Chicken on file is from Jun 11, 2010. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Cajun Joe's Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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