Burger King #7674
Last inspected: Dec 24, 2025
90
Score
Going back to 2010, Burger King #7674 has 20 inspections in the public record. Inspectors last stopped by on Dec 24, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Across the inspection history, “walls, ceilings, attached equipment constructed per code” is the issue that surfaces most often, recorded 11 times.
Among Chicago restaurants, the typical score is 81; Burger King #7674 is comfortably above that bar. Overall, the inspection record reads well.
20
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 24, 2025
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FLOORS IN REAR STORAGE AREA IN NEED OF CLEANING. INSTRUCTED TO ELEVATE ALL MISCELLANEUS ITEMS AT LEAST 6 INCHES OFF FLOOR AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED VENTS ABOVE PREP TABLES WITH EXCESSIVE DIRT AND DUST BUILD UP . INSTRUCTED TO CLEAN AND MAINTAIN.
56
90
Feb 1, 2024
Complaint
2 minor violations.
View 2 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED A 1/4" GAP IN THE MIDDLE OF THE FRONT ENTRANCE DOOR. MUST PROVIDE A TIGHT-FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT THE ENTRY OF PESTS.
38
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED RECEPTACLE IN THE WOMEN EMPLOYEE/PUBLIC TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
53
90
Feb 24, 2022
Complaint
2 minor violations.
View 2 violations
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SOME GREASE AT BOTTOM AREA OF FRYERS; INSTRUCTED TO CLEAN BOTTOM OF FRYERS WHERE NEEDED.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DUST ON THE WALL AND PIPES BEHIND THE LARGE ICE MACHINE; CLEAN TO REMOVE DUST. CLEAN FLOORS IN CORNER AREAS UNDER STORAGE SHELVES IN STORAGE AREA. CLEAN FLOOR UNDER FRYERS TO REMOVE GREASE OBSERVED.
55
90
May 14, 2020
Routine
2 minor violations.
View 2 violations
Plumbing installed; proper backflow devices
Inspector notes: REPAIR STRIPPED FAUCET IN WOMEN'S WASH ROOM AT WASHBOWL.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: REPLACE MISSING COVER FOR RECEPTACLE INSIDE STALL OF WOMEN'S WASHROOM.
53
90
Sep 12, 2018
Complaint
No violations found.
100
Jun 15, 2018
Complaint
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Observed excessive debris on floor of walk in cooler. Must detail clean and sanitize. Must maintain same.
35
95
May 24, 2017
Complaint
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF FRYER CABINETS AND CABINETS UNDER PREP TABLE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: GROUT LOOSE FLOOR TILES IN ALL AREAS, NEAR 3-COMPARTMENT SINK, UTILITY SINK, ICE MACHINE, FRONT COUNTER, ETC. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE MISSING AND DAMAGED BASEBOARDS ALONG WALLS IN REAR STORAGE AREA, NEAR PLASTIC CONTAINER STORAGE SHELVES, UTILTIY SINK AND WALK-IN COOLER.
35
86
Jun 24, 2016
Routine
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN INTERIOR BOTTOM OF DEEP FRYERS IN PREP AREA OF HEAVY GREASE BUILD-UP.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOOR IN THE FOOLOWING AREAS: CUSTOMER DINING AREA AROUND SELF -SERVE SODA COUNTER, AND IN WALK-IN FREEZER UNDER SHELVING.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE MISSING LIGHT PANEL AT CEILING OF REAR DRY FOOD STORAGE AREA.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FIXTURES OF WASHBOWL IN LADIES RESTROOM LOOSE, AND WASHBOWL DETACHED FROM WALL. MUST REPAIR.
38
82
Feb 24, 2015
License
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS IN THE STORAGE AREA AND INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE DEBRIS AND SPILLLS.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NOTED A LEAK AT THE EXPOSED HAND SINK COLD WATER KNOB. MUST REPAIR AND MAINTAIN.
38
90
Dec 18, 2014
Reinspection
No violations found.
100
Dec 17, 2014
Complaint
1 minor violation.
View 1 violation
Water source: safe, hot & cold under city pressure
Inspector notes: PREMISES HAS LOW GAS PRESSUER/WITH NO HOT WATER AT THIS TIME,PREMISES HAD A FIRE AND IS CLOSED AT THIS TIME.iNSTRUCTED TO REMAIN CLOSED TIL CDPH CAN RE-INSPECT 12/18/2014.
9
95
Aug 20, 2014
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED WALK-IN FREEZER COMPRESSOR NOT MAINTAINED, OBSERVED EXCESSIVE ICE ON THE COMPRESSOR AT THIS TIME. INSTRUCTED TO DEFROST/REMOVE EXCESSIVE ICE AND HAVE COMPRESSOR REPAIRED.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED STANDING WATER REAR PREP AREA, AND BY DESERT STATION FRONT, INSTRUCTED TO REMOVE WATER/DRY MOP.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED MISSING CEILING TILES, AND WATER DAMAGED CEILING TILES IN FRONT DINING AREA, REAR STORAGE AREA, INSTRUCTED TO REPLACE. ALSO OBSERVED DUSTY CEILING VENTS THRU-OUT, AND LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN.
35
86
Jun 11, 2013
Routine
5 minor violations.
View 5 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED NOR IS THERE A PERSON ON SITE WITH A CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING POTENTIALLY HAZARDOUS FOODS. IE...HAMBURGERS, EGGS, ETC... SERIOUS VIOLATION 7-38-012 CITATION ISSUED NO CITY OF CHICAGO SANITATION CERTIFICATE ON SITE
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DRINK DISPENSORS AND ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS IN VARIOUS AREAS IN NEED OF CLEANING IN CORNERS UNDER EQUIPMENT TO REMOVE ALL BUILD UP OF FOOD, GREASE AND OTHER DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS UNDER 3 COMPARTMENT SINK IN NEED OF CLEANING TO REMOVE DRINK SPLATTERS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK AT 3 COMPARTMENT SINK IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN AT ALL TIMES.
38
78
Feb 16, 2012
Complaint
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INTERIOR PANEL OF ICE MACHINE NOT CLEAN. CLEAN AND MAINTAIN.
32
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: EMPLOYEES PERSONAL BELONGINGS IMPROPERLY STORED. INSTD TO STORE IN DESIGNATED AREA.
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FAUCET ABOVE SOFT SERVE MACHINE IN POOR REPAIR. REPAIR SAME.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: THERMOMETER MISSING IN FRONT REACH-IN COOLER. PROVIDE SAME.
40
82
Jul 14, 2011
Complaint
2 minor violations.
View 2 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: All cold food shall be stored at a temperature of 40F or less.FOUND SLICED TOMATOES AT IMPROPER COLD HOLDING TEMPERATURES OF 67F,70F ON PREP TABLES.UNABLE TO PROVIDE AT THIS TIME TEMPERATURE LOGS MAINTAINED FOR WHAT TIME SLICED TOMATOES WAS DISPLAYED AT ROOM TEMPERATURE.INSTRUCETED TO REMOVE,MANAGER DISPOSED OF TOMATOES- APPROX 1/2 LB CRITICAL CITATION ISSUED.
3
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.REPLACE BROKEN WALL TILES AT MOP SINK.
35
90
Apr 28, 2011
Complaint
2 minor violations.
View 2 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: All cold food shall be stored at a temperature of 40F or less. FOUND SLICED TOMATOES AT IMPROPER TEMPERATURES(68.2F-68.9) ON PREP TABLE,AND ON SHELVE UNDER PREP TABLE IN STORAGE CONTAINERS. MANAGER DISGARDED 5 POUNDS OF TOMATOES COST CRITICAL CITATION ISSUED
3
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REPLACE BROKEN WALL TILE AT MOP SINK.
35
90
Mar 28, 2011
Complaint
2 minor violations.
View 2 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. OBSERVED BROKEN WALL TILE AT MOP SINK,MUST REPLACE.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPLACE HANDLE AT 2ND 3-COMP SINK IN REAR IN POOR REPAIR AND ADJUST HANDLES FOR PROPER OPENING/CLOSING OF FAUCET HANDLES -HOT/COLD, HARD TO OPEN AND CLOSE.
38
90
Aug 6, 2010
Complaint
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXHAUST ABOVE CHARCOAL BROILER
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS ALONG WALL BASES AND BEHIND HEAVY EQUIPMENT WHERE NEEDED(BEHIND SOFT-SERVE MACHINE AND IN REAR)
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BY METAL CABINETS UNDERNEATH FRONT COUNTER. REPAIR BOTTOM CENTER SECTION OF DOUBLE DOORS TO PREVENT RODENT ENTRY. CLEAN DUSTY VENT IN MEN"S WASHROOM
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. REPAIR EXHAUST FAN IN WOMEN'S WASHROOM
38
82
Feb 9, 2010
Complaint
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXHAUST ABOVE CHARCOAL BROILER
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS ALONG WALL BASES AND BEHIND HEAVY EQUIPMENT WHERE NEEDED(BEHIND SOFT-SERVE MACHINE AND IN REAR)
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BY METAL CABINETS UNDERNEATH FRONT COUNTER. REPAIR BOTTOM CENTER SECTION OF DOUBLE DOORS TO PREVENT RODENT ENTRY. CLEAN DUSTY VENT IN MEN"S WASHROOM
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. REPAIR EHAUST FAN IN WOMEN"S WASHROOM
38
82
Jan 8, 2010
Complaint
5 minor violations.
View 5 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED MANAGER ON PREMISES AT TIME OF INVESTIGATION- CITATION ISSUED
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN EXHAUST ABOVE CHARCOAL BROILER
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS ALONG WALL BASES AND BEHIND HEAVY EQUIPMENT WHERE NEEDED(BEHIND SOFT-SERVE MACHINE AND IN REAR)
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REPAIR HOLE IN WALL BY METAL CABINETS UNDERNEATH FRONT COUNTER. REPAIR BOTTOM CENTER SECTION OF DOUBLE DOORS TO PREVENT RODENT ENTRY. CLEAN DUSTY VENT IN MEN"S WASHROOM
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. REPAIR EHAUST FAN IN WOMEN"S WASHROOM
38
78
Frequently Asked Questions
When was Burger King #7674 last inspected?
The most recent health inspection at Burger King #7674 on file is from Dec 24, 2025. The public record contains 20 inspections in total.
What is the most common violation at Burger King #7674?
Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited 11 times, more than any other issue at Burger King #7674.
Has Burger King #7674's inspection record improved over time?
Results have been roughly steady. Inspections at Burger King #7674 have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Burger King #7674 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Burger King #7674 inspected?
Based on the inspection history on file, Burger King #7674 is inspected roughly once per year on average.
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