Burger King #7623
Last inspected: Dec 10, 2025
86
Score
Burger King #7623 appears in inspection records 23 times, starting in 2015. The newest entry in the record is dated Dec 10, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.
There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.
The pattern that stands out is “physical facilities installed, maintained & clean”, which has been cited 14 times.
Restaurants in Chicago average 81, so Burger King #7623 is doing better than most peers. There isn't much in the file that would give a customer pause.
23
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 10, 2025
Routine
3 minor violations.
View 3 violations
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A LOOSE FAUCET HEAD AND LEAK AT THE REAR HAND WASHING SINK FAUCET BASE BY THE THREE COMPARTMENT SINK AND ALSO OBSERVED A LEAK UNDER THE SODA DISPENCER MACHINE IN THE FRONT FOOD SERVICE AREA. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOOR IN THE REAR DRY STORAGE AREA IN NEED OF A DETAIL CLEANING UNDER SHELVING...OBSERVED THE FLOOR UNDER UN CABINET WHERE THE SODA MACHINE IS LOCATED IN NEED OF A DETAIL CLEANING... ALSO OBSERVED STANDING WATER AT THE WALL BEHIND THE ICE MACHINE, ICE CREAM MACHINE AND THE SLUSHY MACHINE. INSTRUCTED TO CLEAN AND FIND OUT WHERE THE WATER IS COMING FROM.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED THE VENTS IN THE FRONT FOOD SERVICE AREA IN NEED OF A DETAIL CLEANING FROM BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
56
86
Nov 4, 2024
Routine
3 minor violations.
View 3 violations
Contamination prevented during food preparation, storage & display
Inspector notes: INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
39
Non-food/food contact surfaces clean
Inspector notes: COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND GREASE BUILD UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
49
Physical facilities installed, maintained & clean
Inspector notes: FLOORS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND WATER BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
55
86
Aug 24, 2023
Complaint
2 major violations. 3 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (EGGS 156.9F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
1
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SPILLED FOOD DEBRIS AND SOIL ACCUMULATION ON THE SODA MACHINE, REACH-IN COOLERS, SHELVING, FRYERS, AND PREP TABLE IN THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BASE BOARDS IN DISREPAIR BEHIND BURGER FREEZER AND THROUGHTOUT THE FACILITY. INSTRUCTED TO REPLACE OR REPAIR AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BLACK SMUDGE AND SPILLED FOOD DEBRIS ON THE FLOORS AND WALLS THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN.
55
70
May 25, 2023
Complaint
1 critical violation. 2 major violations. 5 minor violations.
View 8 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED THREE COMPARTMENT SINK SANITIZER MEASURING APPOX. 0 PPM IN THE DISHWASHING AREA. INSTRUCTED TO PROVIDE SANITIZER WHEN WASHING, RINSING, SANITIZING. PRIORITY VIOLATION CITATION ISSUED 7-38-005. FACILITY PROVIDED SANITIZER AT THE THREE COMPARTMENT SINK-COS.
16
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (BURGERS) ARE BEING PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED. CERTIFIED FOOD MANAGER ARRIVED ON SITE-COS.
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION.
1
Insects, rodents, & animals not present
Inspector notes: OBSERVED A CRACK ON THE LEFT SIDE OF REAR DOOR IN THE BACK OF FACILITY. MUST SEAL TO PREVENT PEST ENTRY.
38
Non-food/food contact surfaces clean
Inspector notes: OBSERVED SPILLED FOOD DEBRIS AND SOIL ACCUMULATION ON THE SODA MACHINE, REACH-IN COOLERS, SHELVING, FRYERS, AND PREP TABLE IN THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BLACK SMUDGE AND SPILLED FOOD DEBRIS ON THE FLOORS AND WALLS THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BASE BOARDS IN DISREPAIR BEHIND BURGER FREEZER AND THROUGHTOUT THE FACILITY. INSTRUCTED TO REPLACE OR REPAIR AND MAINTAIN.
55
All food employees have food handler training
Inspector notes: OBSERVED NO EMPLOYEES ON SITE WITH FOOD HANDLER TRAINING. ALL EMPLOYEES PREPARING AND HANDLING FOOD MUST PROVIDE FOOD HANDLER TRAINING.
57
55
Jun 16, 2022
Recent Inspection
1 major violation. 2 minor violations.
View 3 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICIES ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED
3
Food properly labeled; original container
Inspector notes: OBSERVED CONTAINER WITH FLOUR NOT LABELED WITH COMMON NAME. INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK CONTAINERS WITH COMMON NAME.
37
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF GREASE ON WALLS, AND IN CORNERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL AREAS.
55
82
Jun 9, 2022
Complaint
2 major violations. 2 minor violations.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICIES ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NO HANDWASHING PROVISION FOUND IN EMPLOYEE RESTROOM AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
10
Food properly labeled; original container
Inspector notes: OBSERVED CONTAINER WITH FLOUR NOT LABELED WITH COMMON NAME. INSTRUCTED PERSON IN CHARGE TO LABEL ALL BULK CONTAINERS WITH COMMON NAME.
37
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF GREASE ON WALLS, AND IN CORNERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL AREAS.
55
74
Nov 9, 2021
Routine
2 major violations. 7 minor violations.
View 9 violations
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN WHEN TCS FOOD (EGGS 171.6F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
2
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.
39
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
40
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.
45
Non-food/food contact surfaces clean
Inspector notes: OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, HOLDING UNITS, SHELVING UNITS, COOKING EQUIPMENT, COOLERS AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED LITTER AND DEBRIS ON GROUND UNDER AND AROUND DUMPSTERS IN OUTSIDE GARBAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
54
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS ON FLOORS UNDER EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
Miscellaneous / public health orders
Inspector notes: OBSERVED MALE EMPLOYEE NOT WEARING FACE COVERING IN PREP AREA. ALL INDIVIDUALS REGARDLESS OF VACCINATION STATUS ARE REQUIRED TO WEAR A MASK THAT SECURELY COVERS THE NOSE AND MOUTH WHEN INDOORS AND ANY PUBLIC PLACE. 7-28-060 CITATION ISSUED
64
58
Jan 8, 2021
Complaint
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: FLOORS NEED CLEANING THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILL, DEBRIS AND/OR GREASE.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED MANAGER TO ORGANIZE CLUTTER IN THE REAR STORAGE AREAS TO PREVENT HARBORAGE.
55
90
Sep 2, 2020
Complaint
No violations found.
100
May 22, 2020
Reinspection
3 major violations. 1 minor violation.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: PIC ON DUTY HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHEN (TCS) FOODS ARE PREPARED AND SERVED, HAMBURGERS,SANWICHES.PRIORITY FOUNDATION ISSUED
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE SUPPLIES FOR CLEAN UP POLICY. PRIORITY FOUNDATION
5
Physical facilities installed, maintained & clean
Inspector notes: : FLOOR NOT CLEAN OF DEBRIS BEHIND THE ICE MACHINE
55
70
May 14, 2020
Routine
4 major violations. 1 minor violation.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: PIC ON DUTY HAS NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHEN (TCS) FOODS ARE PREPARED AND SERVED, HAMBURGERS,SANWICHES.PRIORITY FOUNDATION ISSUED
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE SUPPLIES FOR CLEAN UP POLICY. PRIORITY FOUNDATION
5
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED DISHWASHING FACILITIES NOT MAINTAINED. NO COLD WATER AT 2ND FAUCET ON THE RIGHT OF 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR, AND PROVIDE COLD WATER BY REINSPECTION . PRIORITY FOUNDATION
48
Physical facilities installed, maintained & clean
Inspector notes: FLOOR NOT CLEAN OF DEBRIS BEHIND THE ICE MACHINE.
55
64
Nov 14, 2019
Complaint
No violations found.
100
May 16, 2019
Routine
2 major violations. 6 minor violations.
View 8 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION CITATION ISSUED 7-38-010
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE SUPPLIES FOR CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN WASHROOM. HAND WASHING SIGNS SHALL BE POSTED AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
10
Thermometers provided & accurate
Inspector notes: OBSERVED NO THERMOMETER IN FRONT PREP COOLER NEAR DRIVE THRU AREA. INSTRUCTED TO PROVIDE THERMOMETERS IN ALL COOLERS.
36
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
40
Non-food/food contact surfaces clean
Inspector notes: OBSERVED GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYER CABINETS, SPILLS ON CABINET DOOR OF HOLDING UNIT. INSTRUCTED TO CLEAN AND SANITIZE ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
49
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED NO WASTE RECEPTACLE NEAR FRONT HAND WASHING SINK. INSTRUCTED TO PROVIDE RECEPTACLE IN ALL AREAS WASTE IS COMMONLY DISCARDED.
54
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS, GREASE BUIDLUP AND SPILLS ALONG WALLS NEAR FRYERS, BEVERAGE AREA, ICE CREAM MACHINE, ICE MACHINE, CARBON DIOXIDE TANK, AND SODA DISPENSER UNITS. INSTRUCTED TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. OBSERVED DUST BUILDUP ON CEILING VENTS ON LIGHT SHIELDS IN PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
55
61
Oct 30, 2018
Complaint
3 major violations.
View 3 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN UP PROCEDURES FOR VOMITING AND DIARHEAL EVENTS ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND SINK IN FRONT DISPENSING/PREP AREA, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(c). NO CITATION ISSUSED
10
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED
3
74
Aug 7, 2018
Complaint
3 major violations. 1 minor violation.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN UP PROCEDURES FOR VOMITING AND DIARHEAL EVENTS ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND SINK IN FRONT DISPENSING/PREP AREA, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-030(c). NO CITATION ISSUSED.
10
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO SUMMARY REPORT DISPLAYED AND VISBLE TO THE PUBLIC. INSTRUCTED TO PROVIDE. CORE VIOLATION.
61
70
Nov 24, 2017
Complaint
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS NOT CLEAN OF DEBRIS AT ICE CREAM PREP STATION TABLE.MUST CLEAN/MAINTAIN.
35
95
Mar 10, 2017
Routine
No violations found.
100
Jan 19, 2017
Complaint
4 minor violations.
View 4 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY UPON INSPECTION WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(IE HAMBURGERS-168.5F,SANDWICHES).SERIOUS VIOLATION 7-38-012
21
* inspection report summary displayed and visible to all customers
Inspector notes: OBSERVED LAST INSPECTION( NON-COMPLIANCE) REPORT SUMMARY DATED 3-1-2016, #1632413 NOT POSTED FOR PUBLIC VIEW TO CUSTOMERS.SERIOUS VIOLATION -7-42-010B
28
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED ICE DISPENSER AT POP MACHINE NOT CLEAN.MUST CLEAN/MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS NOT CLEAN OF DEBRIS UNDER AND AROUND POP MACHINE AND STORAGE IN REAR.MUST CLEAN/MAINTAIN.
34
82
Mar 1, 2016
Complaint
6 minor violations.
View 6 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: OBSERVED SLICED HAM 70.5F AND SLICED TOMATOES 61.4F DISPLAYED FOR SERVICE AT IMPROPER TEMPERATURE ON PREP TABLE, LIQUID EGGS 58.1F-60.9F STORED IN WALK-IN COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 7LBS, $7.00 OF PRODUCT. ALL COLD FOOD MUST BE 40F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A
3
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF SHELVES UNDER ICEE MACHINE AND FRYER CABINETS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS IN DRIVE THRU AREA, BEHIND FRYERS, ICE CREAM MACHINE, ICEE MACHINE, UNDER SODA DISPENSER SHELVES. GROUT LOOSE FLOOR TILES IN DRY STORAGE AREA. CLEAN ALL FLOOR DRAINS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL OPENINGS ALONG BASEBOARDS NEAR DESK AND UTILITY SINK. MOUNT SOAP DISPENSER ON WALL IN WASHROOM. REPLACE MISSING CEILING TILES IN REAR PAPER STORAGE AREA. CLEAN ALL CEILING VENTS.
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETERS IN ALL PREP COOLERS.
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: ELEVATE ALL STOCK OFF FLOOR IN PREP AND REAR STORAGE AREAS.
41
74
Jul 13, 2015
Reinspection
No violations found.
100
Jul 6, 2015
Complaint
2 minor violations.
View 2 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. BEEF, CHICKEN, DAIRY, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
21
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS FROM REPORT #1527388 DATED 02/27/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 33-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND STORAGE RACKS INSIDE THE WALK IN COOLER. 34-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. MUST REMOVE THICK DIRT, GREASE AND FOOD BUILD UP. 35-INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CEILING AND WALLS AROUND THE COOKING EQUIPMENT, ALL SINKS AND COOLERS. REMOVE ALL DIRT, FOOD AND GREASE BUILD UP. 41-INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE. SERIOUS VIOLATION 7-42-090
29
90
Feb 27, 2015
License
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS AND STORAGE RACKS INSIDE THE WALK IN COOLER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. MUST REMOVE THICK DIRT, GREASE AND FOOD BUILD UP.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE CEILING AND WALLS AROUND THE COOKING EQUIPMENT, ALL SINKS AND COOLERS. REMOVE ALL DIRT, FOOD AND GREASE BUILD UP.
35
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO FIX/PROVIDE ALL BROKEN/MISSING TILED COVING BY THE MOPSINK, IN THE DRY STORAGE AREAS AND AROUND ALL EQUIPMENT. MUST FIX THE DAMAGED WALL BEHIND THE EXPOSED HAND WASHING SINK.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE.
41
78
Feb 20, 2015
License
No violations found.
100
Frequently Asked Questions
When was Burger King #7623 last inspected?
The most recent health inspection at Burger King #7623 on file is from Dec 10, 2025. The public record contains 23 inspections in total.
What is the most common violation at Burger King #7623?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited 14 times, more than any other issue at Burger King #7623.
Has Burger King #7623's inspection record improved over time?
Results have been roughly steady. Inspections at Burger King #7623 have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Burger King #7623 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Burger King #7623 inspected?
Based on the inspection history on file, Burger King #7623 is inspected around two times per year on average.
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