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Burger King # 3386

5211 S Cicero Ave, Chicago, IL 60632
American
Last inspected: May 1, 2012
100
Score
Low Risk

Burger King # 3386 has been inspected five times since 2010. The most recent report on file is from May 1, 2012. A low risk rating suggests inspectors haven't found much to be concerned about lately. No fresh inspection data is available: the latest entry for Burger King # 3386 dates to May 1, 2012.

Things have been moving in the right direction, with the rolling count dropping from around two violations to closer to zero violations per visit.

The pattern that stands out is “food and non-food contact equipment utensils clean”, which has been cited four times.

Burger King # 3386's latest score of 100 sits above the Chicago average of 81. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
May 1, 2012
Complaint
No violations found.
100
Mar 13, 2012
Complaint
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GREASE FROM FRYERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN GREASE BUILD UP FROM FLOOR IN PREP AREA.DUST BUILD UP ALONG WALL BASES IN STORE ROOM
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE THERMOMETER FOR REACH IN COOLER.
40
86
Jul 26, 2011
Complaint
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR BOTTOM OF FRYERS AND WHEELS NOT CLEAN, GREASE BUILD-UP.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: PROVIDE SEPERATE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE ABOVE SHAKE MACHINE. (CURRENTLY ONLY 1 FAUCET HANDLE, WARM WATER)
38
90
Nov 22, 2010
Complaint
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE WORN DOOR GASKET ON WALK IN COOLER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN FRYERS,COUNTER TOPS,VENT ON SODA MACHINE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR IN WALK IN FREEZER,REAR STORAGE AREA.MUST GROUT FLOOR UNDER SODA MACHINE IN DRIVE -THRU.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPLACE MISSING WALL TILE IN REAR STORAGE AREA.MUST SEAL HOLE IN WALL IN DRIVE -THRU.REPLACE DAMAGED DOOR SWEEP ON REAR EXIT DOOR.
35
82
May 3, 2010
Complaint
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REPLACE WORN DOOR GASKET ON WALK IN COOLER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN FRYERS,COUNTER TOPS,VENT ON SODA MACHINE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR IN WALK IN FREEZER,REAR STORAGE AREA.MUST GROUT FLOOR UNDER SODA MACHINE IN DRIVE -THRU.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.MUST REPLACE MISSING WALL TILE IN REAR STORAGE AREA.MUST SEAL HOLE IN WALL IN DRIVE -THRU.REPLACE DAMAGED DOOR SWEEP ON REAR EXIT DOOR.
35
82

Frequently Asked Questions

When was Burger King # 3386 last inspected?

The most recent health inspection at Burger King # 3386 on file is from May 1, 2012. The public record contains five inspections in total.

What is the most common violation at Burger King # 3386?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited four times, more than any other issue at Burger King # 3386.

Has Burger King # 3386's inspection record improved over time?

Yes. Recent inspections at Burger King # 3386 have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Burger King # 3386 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
Burger King #3386
5211 S Cicero Ave
Score: 67 — Medium Risk
Burger King #3386
5211 S Cicero Ave
Score: 64 — Medium Risk
Starbucks Coffee#21650
5210 S Cicero Ave
Score: 100 — Low Risk
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