Brother's Grill

3650 W Belmont Ave, Chicago, IL 60618

American

Last inspected: May 10, 2013

Score

Low Risk

The inspection history at Brother's Grill is still short, with only two visits logged. Inspectors last stopped by on May 10, 2013. Low risk indicates the latest report didn't flag anything that would worry the average customer. No fresh inspection data is available: the latest entry for Brother's Grill dates to May 10, 2013.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Food and non-food contact equipment utensils clean” accounts for the largest share of issues, appearing two times across the record.

That falls roughly in the middle of the pack for Chicago restaurants. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 10, 2013

Routine

4 minor violations.

View 4 violations

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: INSTRUCTED TO LABEL ALL FOOD CONTAINERS INSIDE THE REACH IN COOLER AND ALL BULK CONTAINERS WITH SUGAR, SALT,RICE AND FLOUR.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: MUST CLEAN AND SANITIZE INTERIOR OF THE REACH IN FREEZER AND INTERIOR OF THE MICROWAVE AND MAINTAIN.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: CEILING VENT ABOVE THE MOP SINK ,FAN GUARD OF THE REACH IN FREEZER, AND REACH IN COOLER WITH DUST BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN. WALLS BESIDE THE STOVE NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN. STAINED CEILING TILES IN THE DISH WASHING AREA AND COOKING AREA. INSTRUCTED TO REPLACE.

Appropriate method of handling of food (ice) hair restraints and clean apparel worn

Inspector notes: OBSERVED THE COOK PREPARING FOOD AND COOKING NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINT TO CONFINE THE HAIR WHILE PREPARING AND COOKING FOODS.

Oct 24, 2012

License

4 minor violations.

View 4 violations

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: INSTRUCTED TO CLEAN/SANITIZE; COOLERS AND FRYER.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: MUST CLEAN FLOOR INSIDE THE CLOSET.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: INSTRUCTED TO REPLACE DAMAGED CEILING PANELS ABOVE PIZZA OVEN, CLEAN HOOD AND FILTERS ABOVE COOKING EQUIPMENT.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: INSTRUCTED TO PROVIDE DRAIN STOPPERS FOR 3PART SINK.

Frequently Asked Questions

When was Brother's Grill last inspected?

The most recent health inspection at Brother's Grill on file is from May 10, 2013. The public record contains two inspections in total.

What is the most common violation at Brother's Grill?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at Brother's Grill.

Has Brother's Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Brother's Grill have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Brother's Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Pizzeria Y Restaurante Ritmo Ktracho,Inc.

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