Borinquen Restaurant
Last inspected: Sep 5, 2013
74
Score
BORINQUEN RESTAURANT, located at 1720 N California Ave in Chicago, IL, underwent a moderate risk inspection on September 5, 2013, resulting in a score of 74. This inspection identified six minor violations related to equipment cleanliness and the condition of floors, walls, and ceilings. Across nine previous scored inspections, BORINQUEN RESTAURANT has historically received mostly medium-risk classifications.
9
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Sep 5, 2013
Complaint
6 minor violations.
74
Jul 26, 2013
Complaint
6 minor violations.
74
Oct 19, 2012
Complaint
1 minor violation.
95
Oct 11, 2012
Reinspection
No violations found.
100
Oct 4, 2012
Complaint
3 minor violations.
86
Apr 4, 2012
Routine
9 minor violations.
64
Jul 5, 2011
Reinspection
No violations found.
100
Jun 20, 2011
Reinspection
6 minor violations.
74
Jun 14, 2010
License
8 minor violations.
67
Violations — Sep 5, 2013 Inspection
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN TOPS AND SIDES OF ALL COOKING EQUIPMENT, INTERIOR OF COOKING FRYERS, AND BOTTOM OF COUNTER TABLE IN FRONT PREP AREA
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS THROUGHOUT PREMISES FIRST FLOOR AND BASEMENT AREAS,
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST REPAINT WALL FRONT PREP AREA, REMOVE ALL MOLDY LOOKING SURFACES, BY THREE COMPARTMENT SINK, AND REPLACE STAINED CEILING TILE FRONT PREP AREA
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST CLEAN AND PROVIDE LIGHT SHIELDS VARIOUS AREAS THROUGHOUT PREMISES,
36
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE WORKING THERMOMETERS INSIDE ALL COOLERS
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST REMOVE ALL CLUTTER AND UNUSED EQUIPMENT FROM PREMISE FIRST FLOOR AND BASEMENT AREAS, CLEAN AND BETTER MAINTAIN ALL AREAS,
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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