Billy Goat IV Inc — Billy Goat (T1/C18 Food Court)
Last inspected: Feb 26, 2026
95
Score
Public records show 30 inspections at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) stretching back to 2010. Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) was last inspected on Feb 26, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.
“Physical facilities installed, maintained & clean” comes up most often, recorded 12 times in the inspection record.
That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. Overall, the inspection record reads well.
30
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 26, 2026
Routine
1 minor violation.
View 1 violation
Allergen training as required
Inspector notes: OBSERVED CERTIFIED FOOD MANAGER WITH NO CURRENT FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENT.
58
95
Oct 8, 2025
Routine
No violations found.
100
Mar 28, 2025
Routine
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED TORN RUBBER GASKET AT THE 2 DOOR REFRIGERARION UNIT. INSTRUCTED TO REPAIR AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
90
Nov 5, 2024
Complaint
3 minor violations.
View 3 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS ON FLOORS THROUGHOUT PREP AND REAR WAREWASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: -202.18: **C** Ventilation Hood Systems, Filters OBSERVED ACCUMULATED GREASE BUILD-UP ON FILTERS UNDERNATH THE HOODED VENT ABOVE THE COOKING EQUIPMENT IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.
56
Proper eating, tasting, drinking, or tobacco use
Inspector notes: OBSERVED PERSONAL FOOD ITEMS STORED INSIDE REACH-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE. EMPLOYEES SHALL EAT AND DRINK ONLY IN DESIGNATED AREAS WHERE THE CONTAMINATION OF EXPOSED FOOD CANNOT RESULT.
6
86
Oct 24, 2024
Routine
3 minor violations.
View 3 violations
Proper eating, tasting, drinking, or tobacco use
Inspector notes: OBSERVED PERSONAL FOOD ITEMS STORED INSIDE REACH-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE. EMPLOYEES SHALL EAT AND DRINK ONLY IN DESIGNATED AREAS WHERE THE CONTAMINATION OF EXPOSED FOOD CANNOT RESULT.
6
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS ON FLOORS THROUGHOUT PREP AND REAR WAREWASHING AREAS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED ACCUMULATED GREASE BUILD-UP ON FILTERS UNDERNATH THE HOODED VENT ABOVE THE COOKING EQUIPMENT IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN.
56
86
Apr 4, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED HEAVY GREASE ACCUMULATION ON FLOOR SURROUNDING GREASE CONTAINER IN THE BASEMENT. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN FLOOR AND AREA SURROUNDING GREASE CONTAINER. PRIORITY FOUNDATION VIOLATION #7-38-020(B). CITATION ISSUED.
54
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED RUSTY SHELVING UNITS IN THE WALK-IN COOLER IN THE STORAGE AREA IN THE BASEMENT. INSTRUCTED THE PERSON IN CHARGE TO REMOVE RUST AND MAINTAIN ALL NONFOOD-CONTACT SURFACES SO THAT THEY ARE SMOOTH AND EASILY CLEANABLE.
47
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE ON THE FLOOR UNDERNEATH AND BEHIND THE GRILL AND DEEP FRYERS IN THE REAR PREP AREA.---ALSO OBSERVED DIRT BUILD-UP ON FLOOR IN THE WALK-IN COOLER IN THE BASEMENT STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND MAINTAIN.
55
82
May 24, 2023
Reinspection
No violations found.
100
May 12, 2023
Routine
1 major violation. 3 minor violations.
View 4 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED (BLACK) SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MAKER,DRIPPING INTO ICE "ICE IS USED FOR HUMAN CONSUMPTION".INSTRUCTED MANAGEMENT TO TURN-OFF ICE MAKER,REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED IN DETAIL AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
16
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER LOCATED IN BASEMENT STORAGE. MANAGEMENT INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES.
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED MANUAL STOPPER UNDERNEATH FAR RIGHT COMPARTMENT AT THE 3-COMPARTMENT SINK NOT FUNCTIONING.INSTRUCTED TO REPAIR AND MAINTAIN SINK STOPPERS AT ALL TIMES.
48
Adequate ventilation & lighting; designated areas used
Inspector notes: INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE ACCUMULATION OF GREASE BUILD-UP AND TO MAINTAIN.
56
78
Aug 23, 2022
Complaint
2 minor violations.
View 2 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED TIN FOIL/ PLASTIC WRAP ON SIDE OF GRILL. REMOVE AND MAINTAIN.
47
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED WET MOPS ON FLOOR. HANG MOPS TO DRY TO PREVENT SMALL FLY ACTIVITY.
55
90
Apr 12, 2022
Routine
3 minor violations.
View 3 violations
Wiping cloths: properly used & stored
Inspector notes: OBSERVED WIPING CLOTHS ON COUNTERS AND NOT IN SANITIZER WHEN NOT IN USE. STORE ALL WIPING CLOTHS IN SANITIZER WHEN NOT IN USE.
41
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED TIN FOIL LINING EDGE OF COOKING AREA. REMOVE TIN FOIL AND RESTORE SURFACE TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN AT ALL TIMES.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED HEAT LAMP OVER FRIES WITH GREASE ACCUMULATION. DEGREASE AND MAINTAIN.
49
86
Aug 23, 2021
Routine
5 minor violations.
View 5 violations
Thermometers provided & accurate
Inspector notes: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE BASEMENT WALK-IN COOLER AND INSIDE PREP COOLERS.
36
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH MINIMAL WHITE SCALE BUILD-UP
47
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF PREP AND REACH-IN COOLER AND INSIDE BASEMENT WALK-IN COOLER.
49
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT BASEMENT STORAGE AREA.
55
Allergen training as required
Inspector notes: FOUND INCOMPLETE APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
58
78
Feb 10, 2021
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH GREASE AND DRIED FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS UNDER AND AROUND COOLERS AND COOKING EQUIPMENT.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO REPLACE MISSING CEILING TILE INSIDE BASEMENT STORAGE ROOM (DOOR #14).
55
90
Sep 13, 2019
Routine
3 minor violations.
View 3 violations
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT BASEMENT STORAGE ROOM.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE WALK-IN COOLER IN BASEMENT STORAGE ROOM.
55
Physical facilities installed, maintained & clean
Inspector notes: FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
55
86
Feb 7, 2019
Routine
2 major violations. 2 minor violations.
View 4 violations
Proper date marking and disposition
Inspector notes: OBSERVED READY-TO-EAT, TCS FOODS SUCH AS (CHOPPED/DICED HAMS,CHOPPED GREEN PEPPERS,CHOPPED ONIONS) NOT DATE MARKED TO INDICATED THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. FOOD MUST BE DISCARDED WITHIN 7 DAYS AFTER THE DATE IT WAS PREPARED, WITH THE DATE OF PREPARATION COUNTING AS DAY 1. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED. -
23
Consumer advisory provided for raw/undercooked food
Inspector notes: NO CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK IN TO THE REMINDER STATEMENT ON THE MENU.(SERVES HAMBURGERS,EGGS FOR BREAKFAST) PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED. -
25
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED TORN GASKET AT RIGHT DOOR OF THE 2 DOOR STAND-UP COOLER ACROSS FROM THE GRILL.INSTRUCTED TO REPLACE TORN GASKET AND TO MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED A SMALL WATER LEAK AT BASE OF FAUCET DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR NOTED PLUMBING LEAK AND TO MAINTAIN.
51
74
Oct 15, 2018
Routine
3 minor violations.
View 3 violations
Single-use/single-service articles: properly stored & used
Inspector notes: 4-903.11 INSTRUCTED TO PROPERLY STORE AND INVERT SINGLE SERVICE(FORKS) STORED ON KITCHEN SHELF TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN(HANDLES-UP).
45
Physical facilities installed, maintained & clean
Inspector notes: 6-201.17 INSTRUCTED TO DETAIL CLEAN FAN COVERS AND WALLS AND CEILINGS IN BASEMENT WALK-IN-COOLER TO REMOVE DUSTS ACCUMULATIONS AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.114 INSTRUCTED TO DETAIL CLEAN FLOORS IN BASEMENT DRY STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES AND REMAINING ARTICLES MUST BE ELEVATED 6" INCHES OFF FLOOR AND MAINTAIN.
55
86
Mar 8, 2018
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED TORN GASKETS AT BOTH DOORS OF THE STAND-UP COOLER IN FOOD PREP AREA.INSTRUCTED TO REPLACE AND MAINTAIN. INSTRUCTED TO REPLACE/REPAIR RUSTY SHELF INSIDE THE BASEMENT WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN FAN COVER INSIDE THE BASEMENT WALK-IN-COOLER TO REMOVE ACCUMULATION OF DUSTS AND MAINTAIN.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED A SMALL WATER LEAK AT FAR RIGHT DRAIN PIPE UNDERNEATH THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
38
86
Oct 26, 2017
Routine
No violations found.
100
Jun 6, 2017
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Observed torn refrigeration gaskets on the tall 1 door refrigerator and the one door prep cooler near the cooking equipment. Instructed facility to replace both and maintain.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Observed dirt and food debris in the refrigeration gaskets throughout. Instructed facility to clean and maintain. Observed slight dirt accumulation in the upper interior portion of the ice machine used for human consumption. Instructed facility to clean, sanitize, and maintain.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Observed dirt and debris on the floor around the grease trap and adjacent floor drain. Instructed facility to clean and maintain.
34
86
Dec 14, 2016
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK AND 3 COMPARTMENT SINK.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CONDENSER FAN COVER WITH DUST ACCUMULATION INSIDE WALK-IN COOLER IN BASEMENT STORAGE.
35
90
Sep 14, 2016
Routine
4 minor violations.
View 4 violations
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: Observed the exposed handsink inaccessible due to a mop bucket with mop handle sticking out blocking access to sink. Facility removed from area. Instructed to maintain access to exposed handsinks at all times and to maintain. Critical citation issued 7-38-030.
11
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: Instructed facility to label and maintain all prepared foods held over 24 hours and all commercially packaged food containers that have been opened.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Observed slight dirt accumulation on the upper interior portion of the ice machine. Instructed facility to clean, sanitize, and maintain.
33
No smoking regulations
Inspector notes: Observed a used coffee cup with coffee in it and cigarette butts in the lower level storage closet where the walk in cooler is located and dry storage is kept. Instructed facility to discard and maintain. Informed that smoking is not allowed indoors and no ashtrays or items used as ashtrays are to be kept indoors. Citation issued 7-32-020 (c).
70
82
Sep 14, 2015
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: STORAGE SHELVES, COUNTER AND INTERIOR OF COOLER NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR ALONG WALLBASE AND UNDER EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
34
90
Apr 9, 2015
Complaint
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF ICE MACHINE, DEEP FRYER CABINERS, STORAGE SHELVES AND SINKS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS UNDER AND BEHIND EQUIPMENT AND BASEMENT STORAGE ROOM NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: SUPPLIES NOT PROPERLY STORED. INSTRUCTED TO STORAGE ROOM. INSTRUCTED TO ELEVEATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.
41
Food handler requirements met
Inspector notes: ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
45
82
Jan 7, 2015
Routine
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR ALONG WALLBASE IN PREP AND BASEMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN FREQUENTLY.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS NOT MAINTAINED IN BASEMENT STORAGE ROOM. INSTRUCTED TO REPAIR AND SEAL ALL OPENINGS IN WALLS. COVING MISSING ALONG WALLBASE IN BASEMENT STORAGE ROOM. INSTRUCTED TO REPLACE MISSING COVING TO SEAL GAP BETWEEN FLOOR AND WALLBASE.
35
90
Aug 1, 2014
Routine
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: PREP AREA 1-DOOR REACH IN COOLER (BY FRYER) DOOR RUBBER GASKET LOOSE AT EDGES. INSTRUCTED MANAGER TO REATTACH/REPLACE DOOR GASKETS.
32
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: CEILING LIGHT BULBS BURNED OUT AT LOWER LEVEL STORAGE ROOM. INSTRUCTED MANAGER TO REPLACE WITH WORKING LIGHT BULBS.
36
90
Jan 21, 2014
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS INSIDE PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN COOLERS GASKETS.
33
95
Apr 30, 2013
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACE OF REACH-IN COOLER DOOR WITH DRIED FOOD DEBRIS BUILD-UP (BEHIND FRONT SERVICE AREA).
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH DIRT AND GREASE BUILD UP INSIDE BASEMENT STORAGE ROOM DOOR 18.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES STORED ON TOP OF WALK-IN COOLER/WALK-IN FREEZER IN BASEMENT STORAGE ROOM (DOOR 18) TO PREVENT PEST HARBORAGE.
41
86
Sep 21, 2012
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED FOOD DEBRIS ON PREP AREA SHELVES AND INSIDE PREP REACH IN COOLERS DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN EQUIPMENT.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED FOOD DEBRIS/DIRT BUILD UP ON FLOOR IN PREP AREA UNDER AND AROUND EQUIPMENT. INSTRUCTED MANAGER TO DETAIL CLEAN FLOOR THROUGHOUT AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST CLEAN ALL WALLS IN PREP AND DISHWASH AREA.
35
86
Jan 31, 2012
Routine
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO DETAIL CLEAN GREASE TRAP UNDER 3 COMPARTMENT SINK; INTERIOR OF PREP COOLER UNCLEAN MUST CLEAN AND MAINTAIN
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. EXTERIOR OF ICE MACHINE UNCLEAN MUST CLEAN AND MAINTAIN
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR AROUND BOILER AND GREASE TRAP UNCLEAN INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MISSING CEILING TILE IN THE REAR AREA ,MUST BE REPLACED
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. INSTRUCTED CLEANING EQUIPMENT MUST BE PROPERLY STORED
41
78
Aug 2, 2011
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE ADDITIONAL BRUSH/SWEEP AT THE BOTTOM OF THE REAR DOOR AND STORAGE DOOR IN BASEMENT LEVEL
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. CEILING IN FRONT AREA UNCLEAN, MUST CLEAN ND MAINTAIN
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MUST PROVIDE LIGHT SHIELD INSIDE WALK IN COOLER IN BASEMENT STORAGE AREA
36
86
Dec 8, 2010
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. EXTERIOR OF 2 COOLERS UNCLEAN,MUST CLEAN AND MAINTAIN
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. WALLS UNDER 3 COMPARTMENT SINK,SIDE OF ICE MACHINE,UNCLEAN,MUST CLEAN AND MAINTAIN
35
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN THE WALK IN COOLER IN THE BASEMENT STORAGE AREA,MUST MONITOR TEMPERATURE OF 40F OR BELOW
40
86
Frequently Asked Questions
When was Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) last inspected?
The most recent health inspection at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) on file is from Feb 26, 2026. The public record contains 30 inspections in total.
What is the most common violation at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court)?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited 12 times, more than any other issue at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court).
Has Billy Goat IV Inc — Billy Goat (T1/C18 Food Court)'s inspection record improved over time?
Yes. Recent inspections at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) have averaged around one violation per visit, down from roughly three earlier in the record.
What does a low risk rating mean?
A low risk rating at Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) inspected?
Based on the inspection history on file, Billy Goat IV Inc — Billy Goat (T1/C18 Food Court) is inspected around two times per year on average.
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