Belly Shack Ii — Belly Shack
Last inspected: Mar 22, 2016
78
Score
Belly Shack II, located at 1912 N Western Ave in Chicago, IL, underwent a low-risk inspection on March 22, 2016, with a score of 78. This inspection identified five minor violations, with notable observations including potentially hazardous food meeting temperature requirements and personnel restrictions being followed. Historically, Belly Shack II has maintained a pattern of low-risk inspections across its five recorded evaluations.
5
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 22, 2016
Routine
5 minor violations.
78
Mar 25, 2015
Routine
4 minor violations.
82
Mar 6, 2014
Routine
3 minor violations.
86
Nov 27, 2013
Reinspection
3 minor violations.
86
Nov 26, 2013
License
4 minor violations.
82
Violations — Mar 22, 2016 Inspection
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS INSIDE COOLERS TO BE IMPROPER:- NOODLES 45.1F, BEEF 54.4F, PORK 46.3F,PORK 53.4F.MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 12 LBS OF PRODUCTS WORTH $85.00 THROUGH DENATURING PROCESS. CRITICAL VIOLATION #7-38-005(A)
3
Personnel with infections restricted: no open sores, wounds, etc
Inspector notes: NOTED EMPLOYEE WITH A SORE ON THE FINGER PREPARING FOOD WHILE WEARING ONLY A THUMB GLOVE AND NOT WEARING DOUBLE GLOVES FOR PROTECTION. INSTRUCTED TO WEAR GLOVES IN ADDITION TO THE THUMB GLOVES WHEN PREPARING FOOD. CRITICAL VIOLATION #7-38-010(A)
5
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: INSTRUCTED TO DETAIL CLEAN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT ESPECIALLY AROUND THE 3 COMPARTMENT SINK DRAIN AND INSIDE THE ELECTRICAL HEATING UNIT WITH GREASE.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: NOTED DUSTY CEILING AND FANS AT THE KITCHEN PREP AREA AND INSIDE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
38
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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