Beefbelly

540 W Madison St, Chicago, IL 60661
American
Last inspected: Apr 5, 2018
82
Score
Low Risk

Beefbelly has only one inspection on file, a thin record to work from. Beefbelly was last inspected on Apr 5, 2018. Low risk indicates the latest report didn't flag anything that would worry the average customer. Note that Beefbelly's inspection history hasn't been updated since Apr 5, 2018; current conditions may have shifted from what the file shows.

Among Chicago restaurants, this is a fairly standard result.

1
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 5, 2018
Routine
4 minor violations.
View 4 violations
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: Observed potentially hazardous food stored at improper temperature in reach in cooler at Burger Belly station: 102.2f, 2.5lbs of cooked ground chorizo, at a value of $8.00 Manager stated total weight of 2.5.lbs at approximately value of $8.00 Manager voluntarily discarded/denatured said food. Instructed to keep all cold food at 40 f or below and hot food at 140 or above. Critical violation 7-38-005(a)
3
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: No city of chicago certified manager, nor original certificates posted on site during inspection, while potentially hazardous foods; liquid eggs, ham, chopped tomatoes, etc., were being prepared or served. Instructed to have a certified manager on site at all times when potentially hazardous foods are being prepared or served. Serious Violation 7-38-012
21
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: Observed pre-packaged bakery items offered for sale not properly dated or donuts, cakes, muffins etc., instructed on proper labeling.
30
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Observed food and debris under and around prep tables in burger belly prep area. Instructed manager to detail clean and maintain, at all times.
34
82

Frequently Asked Questions

When was Beefbelly last inspected?

The most recent health inspection at Beefbelly on file is from Apr 5, 2018. The public record contains one inspection in total.

What does a low risk rating mean?

A low risk rating at Beefbelly means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.