Ballast Point Brewing Company
Last inspected: Mar 10, 2020
78
Score
Ballast Point Brewing Company, located at 212 N Green St, Chicago, IL, underwent one inspection on March 10, 2020. This inspection resulted in a low-risk classification with a score of 78. The inspection noted one major violation concerning management, food employee and conditional employee knowledge, responsibilities, and reporting, along with three minor violations related to non-food/food contact surfaces and the cleanliness of physical facilities.
1
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 10, 2020
License
1 major violation. 3 minor violations.
78
Violations — Mar 10, 2020 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
3
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: BLADE AT CAN OPENER ON PREP TABLE, MEAT SLICER ON PREP TABLE, EXERIOR SURFACES OF COOKING EQUIPMENT (STOVE, FRYERS, GRILL AND BULK STORAGE CONTAINERS), INTERIOR BOTTOM OF FRYERS AND REFRIGERATION UNITS/FREEZERS WHERE NEEDED.
49
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN THE FLOORS IN THE PREP AREAS AROUND AND BEHIND KITCHEN EQUIPMENT, INSIDE OF THE WALK-IN COOLER AND ALL FLOOR DRAINS IN KITCHENS AND BAR AREAS.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: INSTRUCTED TO CLEAN THE VENTILATION SYSTEM ABOVE THE HIGH TEMP DISHMACHINE IN THE MAIN KITCHEN (1ST FL) TO REMOVE DUST OBSERVED.
56
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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