Bacino's on Clinton

118 S Clinton St, Chicago, IL 60661

Italian

Last inspected: Jun 24, 2013

Score

Low Risk

Public records show four inspections at Bacino's on Clinton stretching back to 2010. The latest inspection on file is from Jun 24, 2013. Diners can read the low risk label as a sign that recent inspections have gone well. Bacino's on Clinton's record stops at Jun 24, 2013, more than two years back, so current conditions may differ.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

The most common issue across all inspections has been “walls, ceilings, attached equipment constructed per code”, showing up three times.

Bacino's on Clinton's latest score of 95 sits above the Chicago average of 81. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 24, 2013

Routine

1 minor violation.

View 1 violation

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: MUST CLEAN FLOORS IN PREP AREAS AND IN BASEMENT STORAGE ROOM ALONG WALL BASE AND IN CORNERS TO REMOVE DEBRIS.

Jun 28, 2012

Routine

2 minor violations.

View 2 violations

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: MUST REMOVE DUST FROM STORAGE SHELVES AND COOKING PANS AT BASEMENT AREA.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: MUST REPAINT OR REPLACE YELLOW STAINED CEILING TILES IN KITCHEN PREP AREA.MUST REPAIR HOLE IN WALL BEHIND DOORS WHICH LEAD TO THE KITCHEN PREP AREA.

Jun 13, 2011

Routine

3 minor violations.

View 3 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. THE KNIFE HOLDER, VCM BLADE, REACH IN COOLER INTERIOR CORNERS AND WALK IN COOLER RACKS ARE DIRTY; WASH, RINSE AND SANITIZE ALL OF THE FOOD DISPENSING UTENSILS AND EQUIPMENT UNTIL IT IS CLEAN, SANITARY AND MAINTAINED ON A DAILY BASIS.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS UNDER THE PIZZA PREP COOLER, INSIDE THE OVEN ACCESS PANEL AND BASEMENT DISHROOM ARE DIRTY, CLEAN AND MAINTAIN THE FLOORS AND BASEBOARDS SO THEY ARE SMOOTH AND SANITARY FROM CORNER TO CORNER.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. THE WALLS AROUND THE EXPOSED HANDSINK ARE DIRTY AND THE WALLS AND CEILINGS IN THE BASEMENT DISH ROOM ARE PEELING; CLEAN, RESEAL AND MAINTAIN THE WALLS AND CEILINGS SO THEY ARE SMOOTH AND SANITARY FROM TOP TO BOTTOM.

Sep 15, 2010

Routine

4 minor violations.

View 4 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACE, TO MAKE SURFACES SMOOTH/EASILY CLEANABLE.

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR PANEL OF ICE MACHINE, FAN GUARDS OF WALK-IN COOLER & FRONT BAR COOLER-DUE TO DUST/SLIME.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS ALONG WALLS OF WALK-IN COOLER & IN BASEMENT DISHROOM, MUST BE FREE OF DEBRIS/DIRT. aLL STOCK MUST BE OFF THE FLOORS, WHETHER IN A DRY OR COLD STORAGE AREA.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. WALLS AROUND 3-COMP SINK IN DISHROOM MUST BE RE-SURFACED TO MAKE THEM SMOOTH/EASILY CLEANABLE.

Frequently Asked Questions

When was Bacino's on Clinton last inspected?

The most recent health inspection at Bacino's on Clinton on file is from Jun 24, 2013. The public record contains four inspections in total.

What is the most common violation at Bacino's on Clinton?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited three times, more than any other issue at Bacino's on Clinton.

Has Bacino's on Clinton's inspection record improved over time?

Results have been roughly steady. Inspections at Bacino's on Clinton have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bacino's on Clinton means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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