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Auntie Annie — Aunte Annie

225 S Canal St, Chicago, IL 60606
Other
Last inspected: Nov 17, 2016
90
Score
Low Risk

Auntie Annie — Aunte Annie has been inspected four times since 2014. Auntie Annie — Aunte Annie was last inspected on Nov 17, 2016. Low risk indicates the latest report didn't flag anything that would worry the average customer. The most recent inspection at Auntie Annie — Aunte Annie is from Nov 17, 2016, and nothing newer appears in the public record.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.

“Food and non-food contact equipment utensils clean” accounts for the largest share of issues, appearing three times across the record.

That puts the facility ahead of the local pack: the average Chicago restaurant scores 81. The file should reassure diners considering a visit.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 17, 2016
Reinspection
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF ICE DISPENSER OF POP MACHINE NOT CLEAN.MUST CLEAN
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED OPENINGS,HOLES IN WALL AREAS.MUST SEAL TO PREVENT HIDING AREAS
35
90
Nov 9, 2016
Routine
5 minor violations.
View 5 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED EVIDENCE OF IMPROPER PEST CONTROL. 2-LARGE LIVE ROACHES CRAWLING ON HOT WATER TANK AND WALL, 1- MED LIVE ROACH CRAWLING ON FLOOR UNDER DRY STORAGE UNIT. MUST CONTACT PEST CONTROL FOR SERVICE. CLEAN/SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38020.
18
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED AND VISIBLE TO PATRONS. PREMISES PREPARE AND SERVE HOT DOGS AND PRETZELS.SERIOUS VIOLATION 7-38-012.
21
* inspection report summary displayed and visible to all customers
Inspector notes: OBSERVED LAST INSPECTION SUMMARY REPORT,( NON COMPLIANCE) DATED 2-4-2015,REPORT # 1418822, NOT POSTED FOR PUBLIC VIEW.SERIOUS VIOLATION 7-42-010B.
28
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR OF ICE DISPENSER OF POP MACHINE NOT CLEAN.MUST CLEAN
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED OPENINGS,HOLES IN WALL AREAS.MUST SEAL TO PREVENT HIDING AREAS FOR PEST.
35
78
Feb 4, 2015
Routine
5 minor violations.
View 5 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: DURING INSPECTION THERE WAS NO CITY OF CHICAGO FOOD SERVICE MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS WERE BEING SERVED. THERE MUST ALWAYS BE A CERTIFIED CITY OF CHICAGO FOOD SERVICE MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING SERVED, PREPARED OR HANDLED AT ALL TIMES.
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST DETAIL CLEAN EXTERIOR OF 2 DR REFRIGERATOR CLOSEST TO THE REAR EXIT DOOR TO REMOVE FOOD SPLASHES. ALSO MUST DO SAME FOR ALL OF THE EXTERIOR PREZTEL OVEN SIDES TO REMOVE SPILLS AND STAINS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN AND SANITIZE ALL FLOOR DRAINS IN THE BACK OF THE PREP AREA TO PREVENT PEST BREEDING.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST SEAL CRACKS AND CREVICES AT THE WALL UNDER THE FRONT COUNTERS AS WELL AS THE PRETZEL MAKING STATION ON THE LEFT HAND SIDE WHERE THE WALL MEETS THE MARBLE WALL TRIM TO PREVENT PEST ENTRY.
35
Food handler requirements met
Inspector notes: MUST PROVIDE ALL FOOD STAFF EMPLOYEES WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATION AT ALL TIMES. MUST PROVIDE ABOVE STATED DOCUMENT.
45
78
Aug 29, 2014
License
No violations found.
100

Frequently Asked Questions

When was Auntie Annie — Aunte Annie last inspected?

The most recent health inspection at Auntie Annie — Aunte Annie on file is from Nov 17, 2016. The public record contains four inspections in total.

What is the most common violation at Auntie Annie — Aunte Annie?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited three times, more than any other issue at Auntie Annie — Aunte Annie.

Has Auntie Annie — Aunte Annie's inspection record improved over time?

Yes. Recent inspections at Auntie Annie — Aunte Annie have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Auntie Annie — Aunte Annie means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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