Atx Bodega
Last inspected: Oct 3, 2022
61
Score
Atx Bodega appears in inspection records five times, starting in 2020. The most recent visit was on Oct 3, 2022. A medium risk rating points to a few notable findings at the last inspection, though nothing severe. The file hasn't been updated since Oct 3, 2022, so take the current picture with that in mind.
The picture has gotten worse over the last few visits, with the average climbing from around eight violations to closer to 10 violations.
Across the inspection history, “physical facilities installed, maintained & clean” is the issue that surfaces most often, recorded four times.
That's lower than the typical Chicago restaurant, which scores around 81. On the whole, the file is mixed but not concerning.
5
Inspections
0
Critical latest
0
Major latest
10
Minor latest
Inspection History
Oct 3, 2022
Complaint
10 minor violations.
View 10 violations
Contamination prevented during food preparation, storage & display
Inspector notes: 3-305.11 FOUND FOOD STORAGE BOXES STORED ON FLOOR IN HALLWAY. INSTRUCTED TO STORE PROPERLY, ELEVATED AT LEAST 6" OFF THE FLOOR AND MAINTAIN.
39
Wiping cloths: properly used & stored
Inspector notes: 4-901.12 FOUND SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED TO STORE WET CLOTHS IN SANITIZER SOLUTION.
41
In-use utensils: properly stored
Inspector notes: 3-304.12 FOUND ICE SCOOP INSIDE LARGE ICE MACHINE WITH HANDLE TOUCHING ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO STORE PROPERLY AND MAINTAIN.
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-501.12 FOUND CUTTING BOARD NEXT TO HOT HOLDING UNIT WITH DEEP GROOVES. INSTRUCTED TO REFINISH OR REPLACE AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: 5-205.15 SLOW DRAINING FLOOR DRAIN UNDER 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: 6-201.13 FOUND HOLES IN WALL BEHIND PREP COOLER IN KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.13 FOUND FOOD DEBRIS UNDER COFFEE STATION AND REACH IN COOLERS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
All food employees have food handler training
Inspector notes: FOOD HANDLERS WITH INCOMPLETE PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
Thermometers provided & accurate
Inspector notes: 4-204.112(B) MUST PROVIDE A WORKING THERMOMETER INSIDE ALL COOLERS.
36
Food properly labeled; original container
Inspector notes: 3-302.12 FOUND DRY GOODS NOT LABELED IN BULK CONTAINERINS IN PREP AREA. INSTRUCTED TO LABEL ANY FOOD ITEM NOT IN ORIGINAL CONTAINER AND MAINTAIN.
37
61
Aug 17, 2022
Routine
11 minor violations.
View 11 violations
Thermometers provided & accurate
Inspector notes: MUST PROVIDE A WORKING THERMOMETER INSIDE ALL COOLERS.
36
Food properly labeled; original container
Inspector notes: FOUND DRY GOODS NOT LABELED IN BULK CONTAINERINS IN PREP AREA. INSTRUCTED TO LABEL ANY FOOD ITEM NOT IN ORIGINAL CONTAINER AND MAINTAIN.
37
Contamination prevented during food preparation, storage & display
Inspector notes: FOUND FOOD STORAGE BOXES STORED ON FLOOR IN HALLWAY. INSTRUCTED TO STORE PROPERLY, ELEVATED AT LEAST 6" OFF THE FLOOR AND MAINTAIN.
39
Wiping cloths: properly used & stored
Inspector notes: FOUND SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED TO STORE WET CLOTHS IN SANITIZER SOLUTION.
41
In-use utensils: properly stored
Inspector notes: FOUND ICE SCOOP INSIDE LARGE ICE MACHINE WITH HANDLE TOUCHING ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO STORE PROPERLY AND MAINTAIN.
43
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: FOUND STORED PANS IN DISH AREA NOT INVERTED. MUST INVERT DURING STORAGE.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: FOUND CUTTING BOARD NEXT TO HOT HOLDING UNIT WITH DEEP GROOVES. INSTRUCTED TO REFINISH OR REPLACE AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: SLOW DRAINING FLOOR DRAIN UNDER 3-COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: FOUND NO COVERED RECEPTACLE IN WOMEN'S RESTROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
53
Physical facilities installed, maintained & clean
Inspector notes: FOUND HOLES IN WALL BEHIND PREP COOLER IN KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: FOUND FOOD DEBRIS UNDER COFFEE STATION AND REACH IN COOLERS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
58
Aug 27, 2021
Complaint
4 minor violations.
View 4 violations
Thermometers provided & accurate
Inspector notes: MUST PROVIDE A WORKING THERMOMETER FOR THE HOT HOLDING UNIT.
36
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE EXPOSED HAND WASHING SINK AT THE END OF THE PREP LINE.
49
Adequate ventilation & lighting; designated areas used
Inspector notes: CLEAN THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT.
56
All food employees have food handler training
Inspector notes: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
57
82
Jul 16, 2021
Routine
2 major violations.
View 2 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN UP SUPPLIES ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
3
82
Oct 23, 2020
License
1 minor violation.
View 1 violation
Garbage & refuse properly disposed; facilities maintained
Inspector notes: MUST PROVIDE GARBAGE RECEPTACLES AT ALL HANDWASHING SINKS AND AS NEEDED IN THE FOOD PREP AREAS.
54
95
Frequently Asked Questions
When was Atx Bodega last inspected?
The most recent health inspection at Atx Bodega on file is from Oct 3, 2022. The public record contains five inspections in total.
What is the most common violation at Atx Bodega?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited four times, more than any other issue at Atx Bodega.
Has Atx Bodega's inspection record improved over time?
No. Recent inspections at Atx Bodega have averaged around 10 violations per visit, up from roughly eight earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Atx Bodega means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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