Aramark Educational Services
Last inspected: Jan 11, 2023
45
Score
ARAMARK EDUCATIONAL SERVICES, located at 13300 S Langley Ave in Chicago, IL, underwent a high-risk inspection on January 11, 2023. This inspection resulted in 2 major and 12 minor violations. While the facility has a history of mostly low-risk inspections, the most recent one indicated a need for attention to certain operational standards.
5
Inspections
0
Critical latest
2
Major latest
12
Minor latest
Inspection History
Jan 11, 2023
Routine
2 major violations. 12 minor violations.
45
May 12, 2022
Routine
5 minor violations.
78
Apr 23, 2021
Routine
No violations found.
100
Jan 10, 2020
Routine
2 minor violations.
90
Jan 29, 2019
License
1 minor violation.
95
Violations — Jan 11, 2023 Inspection
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
1
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,GREEN BEANS,MILK)MUST PROVIDE AND MAINTAIN(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
2
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED TIMED FAUCETS NOT FUNCTIONING PROPERLY IN BOYS AND GIRLS WASHROOMS. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 20 SECONDS BEFORE REACTIVATING FAUCET.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED PAPER TOWELS AND SOAP DISPENSER STORED ABOVE 3- COMPARTMENT SINK MUST REMOVE A PLACE NEAR HAND WASHING SINK IN PREP AREA.
10
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
37
Insects, rodents, & animals not present
Inspector notes: OBSERVED A GAP ALONG BOTTOM OF GYM/LUNCHROOM DOOR,KITCHEN REAR DOOR AND DRY FOOD STORAGE. MUST MAKE DOORS TIGHT FITTING.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED MILK CRATES USED AS SHELVING IN STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.
47
Plumbing installed; proper backflow devices
Inspector notes: MUST REPAIR OR REPLACE HAND SINKS IN 1ST FL. GIRL'S 3 & 4TH BASINS FAUCETS IN POOR REPAIR.
51
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED TRASH AND LEAVES ON GROUND AROUND OUTSIDE GARBAGE DUMPSTER ENCLOSURE.MUST REMOVE AND KEEP CLEAN.
54
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DUST AND DEBRIS ON FLOOR ALONG WALLS , CORNERS AND UNDER CAGED FOOD STORAGE IN STORAGE AREAS & KITCHEN INCLUDING FLOOR DRAIN AT SAME. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES AT REAR DOOR IN KITCHEN AND STAFF LOUNGE.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES (BOXES OF ITEMS,EMPTY WATER BOTTLES,ETC)OFF OF FLOOR AND AWAY FROM WALLS IN DRY FOOD STORAGE AREA,UNDER STAIRCASE OUTSIDE OF PREP AREA AND ALONG WALLS IN LUNCHROOM.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST REPLACE BURNTOUT LIGHTS IN DRY FOOD STORAGE AREA.
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
57
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants