Ap Deli
Last inspected: Jun 30, 2010
82
Score
There aren't many inspections to draw from yet: just one so far. The latest inspection on file is from Jun 30, 2010. Low risk indicates the latest report didn't flag anything that would worry the average customer. The file hasn't been updated since Jun 30, 2010, so take the current picture with that in mind.
Ap Deli scores about where you'd expect for a Chicago restaurant.
1
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jun 30, 2010
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. FOUND RUSTY SHELVES AND LEGS UNDER THE PREP TABLES AND GRILL STAND. INSTRUCTED TO PAINT THEM WITH NON TOXIC PAINT.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN THE HOOD, FILTERS, FRYER,AND SHELF UNDER NEATH,GRILL AND STOVE. INSTD. TO CLEAN ALL.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOORS UNDER THE COOKING EQUIPMENT AND THROUGHOUT HAS GREASE BUILDUP.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. CLEAN THE WALLS BEHIND THE COOKING EQUIPMENT AND IN THE WALK IN COOLER HAS GREASE AND DEBRIS BUILDUP.
35
82
Frequently Asked Questions
When was Ap Deli last inspected?
The most recent health inspection at Ap Deli on file is from Jun 30, 2010. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Ap Deli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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