Afc Sushi @ Jewel Osco #3082

6014 S Cottage Grove Ave, Chicago, IL 60637

Japanese / Sushi

Last inspected: Jun 2, 2025

Score

Low Risk

Inspectors have visited Afc Sushi @ Jewel Osco #3082 seven times, with records going back to 2019. The most recent report on file is from Jun 2, 2025. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Looking across the full record, “physical facilities installed, maintained & clean” is the recurring theme, flagged four times.

Among Chicago restaurants, the typical score is 81; Afc Sushi @ Jewel Osco #3082 is comfortably above that bar. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 2, 2025

Routine

3 minor violations.

View 3 violations

Insects, rodents, & animals not present

Inspector notes: OBSERVED 1/2" GAP ON FRONT ENTRANCE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.

Plumbing installed; proper backflow devices

Inspector notes: OBSERVED NO HOT WATER AT LEFT FAUCET IN CUSTOMER MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

Physical facilities installed, maintained & clean

Inspector notes: OBSERVED DUST BUILDUP IN CEILING TILES AND CEILING VENTS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Apr 10, 2024

Routine

2 minor violations.

View 2 violations

Physical facilities installed, maintained & clean

Inspector notes: OBSERVED FOOD DEBRIS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Non-food/food contact surfaces clean

Inspector notes: OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, SHELVING UNITS, HOLIDING UNITS, PREP TABLES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Aug 23, 2023

Routine

3 minor violations.

View 3 violations

Non-food/food contact surfaces clean

Inspector notes: COOKING EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN STOVE TOP AND MAINTAIN.

Physical facilities installed, maintained & clean

Inspector notes: FLOORS THROUGHOUT PREP SPACE IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL COOKING EQUIPMENT TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Adequate ventilation & lighting; designated areas used

Inspector notes: HOOD VENT IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

Jan 31, 2022

Routine

3 minor violations.

View 3 violations

Non-food/food contact surfaces clean

Inspector notes: OBSERVED THE COUNTER TOP AND STORAGE SHELVING DIRTY. MUST CLEAN AND MAINTAIN.

Physical facilities installed, maintained & clean

Inspector notes: FLOORS NEED CLEANING AROUND HEAVY EQUIPMENT TO REMOVE SPILLS AND DEBRIS.

Adequate ventilation & lighting; designated areas used

Inspector notes: OBSERVED THE HOOD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN TO REMOVE GREASE AND DUST.

Apr 12, 2021

Routine

No violations found.

100

Apr 24, 2020

Routine

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

Hands clean & properly washed

Inspector notes: OBSERVED FOOD HANDLER TOUCHING TRASH CAN WITH GLOVES AND USING SAME SOILED GLOVES TO PREPARE SUSHI. HANDC SHALL BE WASHED AND GLOVES CHANGED AFTER ENGAGING IN ANY ACTIVITIES THAT CONTAMINATE HANDS. PRIORITY 7-38-010

Management, food employee and conditional employee; knowledge, responsibilities and reporting

Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010

Proper date marking and disposition

Inspector notes: OBSERVED NO DATE MARKING AVAILABLE. REFRIGERATED READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS SHALL BE CLEARLY MARKED WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED WITH A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005

In-use utensils: properly stored

Inspector notes: OBSERVED HANDLE OF DISPENSING UTENSILS LAYING ON SUSHI RICE. INSTRUCTED MANAGER TO STORE HANDLE ABOVE FOOD TO PREVENT CONTAMINATION.

Food & non-food contact surfaces cleanable, properly designed, constructed & used

Inspector notes: OBSERVED MILK CRATES USED FOR SHELVING IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING AND MAINTAIN.

Feb 1, 2019

License

1 major violation. 1 minor violation.

View 2 violations

Management, food employee and conditional employee; knowledge, responsibilities and reporting

Inspector notes: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.

All food employees have food handler training

Inspector notes: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING AS REQUIRED.

Show all 7 inspections Show less

Frequently Asked Questions

When was Afc Sushi @ Jewel Osco #3082 last inspected?

The most recent health inspection at Afc Sushi @ Jewel Osco #3082 on file is from Jun 2, 2025. The public record contains seven inspections in total.

What is the most common violation at Afc Sushi @ Jewel Osco #3082?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited four times, more than any other issue at Afc Sushi @ Jewel Osco #3082.

Has Afc Sushi @ Jewel Osco #3082's inspection record improved over time?

Results have been roughly steady. Inspections at Afc Sushi @ Jewel Osco #3082 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Afc Sushi @ Jewel Osco #3082 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Afc Sushi @ Jewel Osco #3082 inspected?

Based on the inspection history on file, Afc Sushi @ Jewel Osco #3082 is inspected roughly once per year on average.

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