2 Asian Brothers

3222 W Foster Ave, Chicago, IL 60625
Asian / Fusion
Last inspected: Jun 26, 2025
78
Score
Low Risk

2 ASIAN BROTHERS, located at 3222 W Foster Ave in Chicago, IL, underwent a low-risk inspection on June 26, 2025, with a score of 78. This inspection identified five minor violations, including issues with proper cooling methods and the storage of single-use articles. Across nine previous inspections, the facility has primarily received medium-risk classifications.

9
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jun 26, 2025
Routine
5 minor violations.
78
Apr 11, 2024
Routine
1 critical violation. 9 minor violations.
55
Mar 27, 2023
Routine
2 critical violations.
74
Jun 23, 2022
Routine
5 minor violations.
78
May 18, 2021
Routine
1 major violation. 3 minor violations.
78
Jan 13, 2020
Routine
1 critical violation. 3 major violations. 12 minor violations.
35
Feb 8, 2019
Reinspection
3 major violations. 3 minor violations.
64
Feb 1, 2019
Complaint
6 major violations. 13 minor violations.
29
Jun 13, 2018
License
6 minor violations.
74
Violations — Jun 26, 2025 Inspection
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED COOKED RICE AND CHICKEN IN THE WALK-IN COOLER STORED COVERED WHILE COOLING. INSTRUCTED TO STORE TCS FOOD ITEMS LOOSELY-COVERED OR UNCOVERED (IF PROTECTED FROM OVERHEAD CONTAMINATION) WHILE COOLING AND MAINTAIN.
33
Single-use/single-service articles: properly stored & used
Inspector notes: OBSERVED SINGLE-SERVICE PLASTIC CUPS STORED IN BOX DIRECTLY ON THE FLOOR IN THE FRONT SMOOTHIE AREA. INSTRUCTED TO RELOCATE PLASTIC CUPS AND STORE SINGLE-USE/SINGLE-SERVICE ARTICLES AT LEAST 6 INCHES ABOVE THE FLOOR AND MAINTAIN.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED SINGLE-USE ALUMINUM SHEET PANS USED TO LINE NONFOOD-CONTACT SURFACES OF WOK STATION. INSTRUCTED TO REMOVE SINGLE-USE ALUMINUM SHEET PANS AND MAINTAIN ALL NONFOOD-CONTACT SURFACES OF EQUIPMENT SMOOTH AND EASILY-CLEANABLE.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED HEAVY BUILD UP OF GREASE AND OIL ALOND NONFOOD-CONTACT SURFACES OF SHELVES AND OTHER EQUIPMENT THROUGHOUT THE COOK LINE AREA. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED SLUSHIE MACHINE AT THE FRONT SMOOTHIE AREA NOT IN-USE OR NECESSARY TO OPERATIONS. INSTRUCTED TO REMOVE SLUSHIE MACHINE AND MAINTAIN PREMISES FREE FROM EQUIPMENT OR OTHER ITEMS UNNECESSARY TO FOOD OPERATIONS.
55
Priority (Critical)
Priority Foundation (Major)
Core (Minor)