11 Dining,Llc — Fooda

8750 W Bryn Mawr Ave, Chicago, IL 60631
American
Last inspected: Apr 2, 2025
95
Score
Low Risk

Going back to 2019, 11 Dining,Llc — Fooda has six inspections in the public record. The most recent report on file is from Apr 2, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly eight violations earlier in the record.

When inspectors have written things up, “physical facilities installed, maintained & clean” has been the most frequent reason, cited four times.

The city-wide average for Chicago sits at 81, putting 11 Dining,Llc — Fooda on the better side of that line. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 2, 2025
Routine
1 minor violation.
View 1 violation
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED 3 BURNT OUT LIGHTBULBS IN HOODS OVER COOK LINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
56
95
Jun 6, 2024
Routine
1 minor violation.
View 1 violation
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED BUILD UP OF DUST ON CEILING AND VENTS OVER FRONT PREP LINE AND DISH AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
56
95
Oct 2, 2023
Reinspection
No violations found.
100
Sep 25, 2023
Routine
2 major violations. 3 minor violations.
View 5 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED 20 LIVE SMALL FLIES ON WALLS AT FRONT PREP AREA AND 20 LIVE SMALL FLIES ON WALLS AT REAR PREP AREA. MUST REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A).
38
City of chicago food service sanitation certificate
Inspector notes: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING TCS FOODS (DELI MEATS, BEEF, CHICKEN, SALADS, COLD SANDWICHES ETC). INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
2
Personal cleanliness
Inspector notes: SOME FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
40
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULTED FOOD DEBRIS ON PREP AREAS SHELVES AND TABLE TOPS. MUST CLEAN EQUIPMENT AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD/DUST BUILD UP ON WALLS AT BOTH PREP AREAS. MUST CLEAN WALLS THROUGHOUT AND MAINTAIN.
55
70
Jul 19, 2021
Routine
4 major violations. 10 minor violations.
View 14 violations
City of chicago food service sanitation certificate
Inspector notes: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING TCS FOODS (BEEF, CHICKEN, SALADS, COLD SANDWICHES ETC). INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
3
Summary report displayed and visible to the public
Inspector notes: FOUND NO INSPECTION SUMMARY REPORT (05-24-2019) POSTED ON PREMISE. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-42-010 7-42-010 (B) CITATION ISSUED
61
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
1
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE AND (2) COFFEE MACHINE (FRONT PREP AREA). INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
51
Plumbing installed; proper backflow devices
Inspector notes: INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDER FIRST AND 3RD COMPARTMENT OF THE 3 COMPASRTMENT SINK IN REAR DISHWASHING AREA.
51
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP/COOKING AREA ESPECIALLY UNDER AND AROUND ICE MACHINE.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN LIGHT SHIELDS WITH DUST ACCUMULATION ABOVE FRONT PREP/SERVICE AREA.
55
Physical facilities installed, maintained & clean
Inspector notes: NOTED WALL BEHIND/SIDE OF MEAT SLICER IN POOR REPAIR (IN FRONT PREP/SERVICE AREA). INSTRUCTED TO FIX.
55
All food employees have food handler training
Inspector notes: FOUND FOOD HANDLER WITH INCOMPLETE PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
57
Allergen training as required
Inspector notes: FOUND NO APPROVED ALLERGEN TRAINING CERTIFICATE IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION.
58
Adequate handwashing sinks properly supplied and accessible
Inspector notes: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS.
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: INSTRUCTED TO REFINISH OR REPLACE CUTTING BOARDS WITH DEEP SEAMS AND STAIN ON TOP OF PREP COOLERS IN FRONT PREP/SERVICE AREA.
47
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH GREASE AND DUST ACCUMULATION INSIDE WALK-IN COOLER.
49
41
May 24, 2019
License
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
5
Contamination prevented during food preparation, storage & display
Inspector notes: MUST PROVIDE SPLASH GUARD ON FRONT HAND WASHING SINK TO PREVENT POSSIBLE CONTAMINATION OF FOOD WHILE WASHING HANDS
39
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEE. INSTRUCTED THAT ALL EMPLOYEE'S MUST COMPLY WITH FOOD HANDLER'S TRAINING IN ACCORDANCE WITH THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
57
Allergen training as required
Inspector notes: NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION. IDPH PA 100-0367
58
70

Frequently Asked Questions

When was 11 Dining,Llc — Fooda last inspected?

The most recent health inspection at 11 Dining,Llc — Fooda on file is from Apr 2, 2025. The public record contains six inspections in total.

What is the most common violation at 11 Dining,Llc — Fooda?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited four times, more than any other issue at 11 Dining,Llc — Fooda.

Has 11 Dining,Llc — Fooda's inspection record improved over time?

Yes. Recent inspections at 11 Dining,Llc — Fooda have averaged around one violation per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at 11 Dining,Llc — Fooda means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 11 Dining,Llc — Fooda inspected?

Based on the inspection history on file, 11 Dining,Llc — Fooda is inspected roughly once per year on average.