Toutwel Restaurant
Last inspected: Jan 15, 2026
82
Score
Toutwel Restaurant has been inspected 10 times since 2022. The newest entry in the record is dated Jan 15, 2026. Low risk means the most recent visit produced few or no significant findings.
Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.
“Nonfood contact surfaces” comes up most often, recorded seven times in the inspection record.
Compared to the broader Mattapan restaurant scene, this is about average. The record reflects steady performance over time.
10
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 15, 2026
Routine
1 major violation. 2 minor violations.
View 3 violations
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Observed mold-like substance inside the ice machine. Remove ice to clean/sanitize machine.
590.004/4-601.11-PF
Nonfood contact surfaces (c)
Inspector notes: Observed heavy grease build up on the hood filters. Clean to remove heavy grease build up.
590.004/4-602.13-C
Maintaining premises unnecessary items and litter (c)
Inspector notes: Observed equipment being stored outside in the trash area. Remove any unnessary equipment. Clean and organize trash area.
590.006/6-501.114-C
82
Aug 7, 2025
Routine
No violations found.
100
Feb 27, 2025
Routine
1 major violation. 2 minor violations.
View 3 violations
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Observed mold-like substance inside the ice machine. Remove ice to clean/sanitize machine.
590.004/4-601.11-PF
Maintaining premises unnecessary items and litter (c)
Inspector notes: Observed equipment being stored outside in the trash area. Remove any unnessary equipment. Clean and organize trash area.
590.006/6-501.114-C
Nonfood contact surfaces (c)
Inspector notes: Observed heavy grease build up on the hood filters. Clean to remove heavy grease build up.
590.004/4-602.13-C
82
Sep 24, 2024
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: Evidence of mice dropping in the bathroom located on the 1st floor. Clean to remove all droppings. Evidence of rat droppings in the warewash area located in the basement. Clean to remove all droppings. Contact a licensed exterminator and provide a detailed IPM report at the re inspection. 9/16/24- Owner stated that the exterminator was due to come out on 9/13 and did not show up. He recently hired a new company and they are scheduled for 9/20. All rodent activity has been cleaned and removed. Owner was able to provide the last 2 reports.
590.006/6-501.111-PF
90
Sep 9, 2024
Routine
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
System maintained in good repair (p)
Inspector notes: Observed a leak under the mop sink which is located in the warewash area. Contact a licensed plumber and provide an invoice on company letterhead for the re inspection.
590.005/5-205.15-P
Controlling pests (pf)
Inspector notes: Evidence of mice dropping in the bathroom located on the 1st floor. Clean to remove all droppings. Evidence of rat droppings in the warewash area located in the basement. Clean to remove all droppings. Contact a licensed exterminator and provide a detailed IPM report at the re inspection.
590.006/6-501.111-PF
Ready-to-eat time/temperature control for safety food date marking (pf)
Inspector notes: Date marking is not being maintained on prepared foods. Provide date marking on foods that are prepared and stored in refrigerator unit for 24 hours at 41F.
590.003/3-501.17-PF
Maintaining premises unnecessary items and litter (c)
Inspector notes: Observed kitchen equipment and other unnessary items being stored in the trash area. Remove all unnessary items to help prevent with rodent activity.
590.006/6-501.114-C
Nonfood contact surfaces (c)
Inspector notes: Observed heavy grease build up on the interior and exterior of the fryolators. Clean to remove heavy grease build up. Observed heavy grease build up on the back splash behind the stove and on the hood vent. Clean to remove heavy grease build up. Hood sticker expires at the end of the month. 9/2024.
590.004/4-602.13-C
64
Apr 5, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
Sanitizing solutions testing devices (pf)
Inspector notes: No test kit. The test kit that they had on site got wet. Provide test kit and ensure that it is stored properly.
590.004/4-302.14-PF
(a) and (c) equipment utensils linens and single-service and single-use articles-storing (c)
Inspector notes: Observed pot being stored inverted. Properly store all pan inverted.
590.004/4-903.11-C
Maintaining refuse areas and enclosures (c)
Inspector notes: Observed broken boxes outside around the trash area. Remove all boxes.
590.005/5-501.115-C
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: Observed a broken tank cover on the back of the toliet in the employees bathroom. Replace lid.
590.006/6-501.11-C
78
Oct 2, 2023
Routine
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
(a)(1) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Empenada in hot box at 120F. Person in charge reheated.
590.003/3-501.16-P1
Ready-to-eat time/temperature control for safety food date marking (pf)
Inspector notes: Multiple foods in refrigeratior observed without labels. Provide.
590.003/3-501.17-PF
Food labels (pf)
Inspector notes: Retail packaged nuts in self service area obsevred without labels. Provide.
590.003/3-602.11-PF
Ventilation hood systems filters (c)
Inspector notes: Hood vents observed with grease build up and soils. Clean to remove.
590.004/4-202.18-C
Nonfood contact surfaces (c)
Inspector notes: Sides of fryolater and oven obsevred soiled. Walls around cooking equiptment observed soiled. Clean to remove.
590.004/4-602.13-C
Maintaining premises unnecessary items and litter (c)
Inspector notes: Remove excess items in back trash area.
590.006/6-501.114-C
(a) certified food protection manager (c)
Inspector notes: Certified food protection manager certificate observed expired. Schedule and register for class.
590.002(C)/2-102.12-C
58
Jan 11, 2023
Routine
5 minor violations.
View 5 violations
Good repair and proper adjustment-equipment (c)
Inspector notes: repair defective doorgaskets /replace all worn oven mitts/seal all particle shelving as needed.
590.004/4-501.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: clean floor walls and ceiling throughout kitchen
590.006/6-201.11-C
Receptacles (c)
Inspector notes: provide covers for all trash receptacles
590.005/5-501.13-C
Nonfood contact surfaces (c)
Inspector notes: remove frost build up at freezers/clean all shelving throughout/clean and degrease all euipment
590.004/4-602.13-C
Cutting surfaces (c)
Inspector notes: replace all defective or worn equipment/provide additional food grade equipment ok.
590.004/4-501.12-C
78
Nov 8, 2022
Routine
7 minor violations.
View 7 violations
Floors walls and ceilings-cleanability (c)
Inspector notes: clean walls/vents/ceiling/floor/light panels/windows.
590.006/6-201.11-C
Good repair and proper adjustment-equipment (c)
Inspector notes: repair defective doorgaskets/
590.004/4-501.11-C
Cutting surfaces (c)
Inspector notes: replace defective defective equipment
590.004/4-501.12-C
Nonfood contact surfaces (c)
Inspector notes: clean and degrease all equipment/clean all ruuber mats/clean all shelving/clean all reachins/clean all sinks/
590.004/4-602.13-C
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: repair screen door and seal as needed/replace all stained ceiling tiles/repplace missing ceiling tiles/repair leaky faucet/seal ole in ceiling hallway and restroom/repair slow drainage at handsink warewashing area.
590.006/6-501.11-C
Controlling pests (c)
Inspector notes: provide extermination report due to evidence of flies and roaches
590.006/6-501.111-C
Receptacles (c)
Inspector notes: provide covers for all trash receptacles
590.005/5-501.13-C
70
May 19, 2022
Routine
5 minor violations.
View 5 violations
Cutting surfaces (c)
Inspector notes: replace all defective or worn equipment.
590.004/4-501.12-C
Good repair and proper adjustment-equipment (c)
Inspector notes: replace or repair all defective doorgaskets.
590.004/4-501.11-C
Nonfood contact surfaces (c)
Inspector notes: clean and degrease all equipment/clean all reachins and fan covers.
590.004/4-602.13-C
Receptacles (c)
Inspector notes: clean trash receptacles and provide covers as needed.
590.005/5-501.13-C
Floors walls and ceilings-cleanability (c)
Inspector notes: clean vents/floor under equipment/walls/hood.
590.006/6-201.11-C
78
Frequently Asked Questions
When was Toutwel Restaurant last inspected?
The most recent health inspection at Toutwel Restaurant on file is from Jan 15, 2026. The public record contains 10 inspections in total.
What is the most common violation at Toutwel Restaurant?
Across the inspection record, “nonfood contact surfaces” has been cited seven times, more than any other issue at Toutwel Restaurant.
How does Toutwel Restaurant compare to other restaurants in Mattapan?
Toutwel Restaurant most recently scored 82 out of 100, which is about the same as the Mattapan average of 84.
Has Toutwel Restaurant's inspection record improved over time?
Results have been roughly steady. Inspections at Toutwel Restaurant have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Toutwel Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Toutwel Restaurant inspected?
Based on the inspection history on file, Toutwel Restaurant is inspected around three times per year on average.
Nearby Restaurants