Thinking Cup L L C
Last inspected: Jan 14, 2026
78
Score
Thinking Cup L L C has been inspected 10 times since 2022. Thinking Cup L L C was last inspected on Jan 14, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
Looking across the full record, “nonfood contact surfaces” is the recurring theme, flagged four times.
By comparison, the average Boston facility scores 86, putting Thinking Cup L L C on the weaker side. The file should reassure diners considering a visit.
10
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 14, 2026
Routine
1 critical violation. 2 minor violations.
View 3 violations
System maintained in good repair (p)
Inspector notes: The coffee counter handsink is not operating.Repair PIC stating handsink in prep location being used
590.005/5-205.15-P
(a) certified food protection manager (c)
Inspector notes: Provide a current certified food managers certificate on site from a full time employee.
590.002(C)/2-102.12-C
Nonfood contact surfaces (c)
Inspector notes: Clean the cup/lid shelving to remove soils.
590.004/4-602.13-C
78
Aug 11, 2025
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: Provide updated pest report.
590.006/6-501.111-PF
90
May 21, 2025
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: Provide updated pest report.
590.006/6-501.111-PF
90
May 1, 2025
Routine
1 major violation. 1 minor violation.
View 2 violations
Controlling pests (pf)
Inspector notes: Area around water heater observed with mice droppings. Some droppings around floor of pastry case in front service area. Clean to remove. Provide updated pest report.
590.006/6-501.111-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: Missing ceiling tiles by front entrance area. Replace.
590.006/6-201.11-C
86
Feb 24, 2025
Routine
2 major violations. 3 minor violations.
View 5 violations
Segregation and location-distressed merchandise (pf)
Inspector notes: Yogurt expired on 1.29.25 observed in refrigeration. Discarded.
590.006/6-404.11-PF
Prohibiting animals (pf)
Inspector notes: Dog observed in establishment. Only service animals allowed in establishment.
590.006/6-501.115-PF
System maintained in good repair (c)
Inspector notes: Dump sink on production line observed leaking into container. Repair as necessary.
590.005/5-205.15-C
(a) certified food protection manager (c)
Inspector notes: No certified food manager certificate posted. Provide. Allergy certificate observed expired. Update.
590.002(C)/2-102.12-C
Floor and wall junctures coved and enclosed or sealed (c)
Inspector notes: Missing ceiling tiles on production line. Repair as necessary.
590.006/6-201.13-C
70
Apr 24, 2024
Routine
1 minor violation.
View 1 violation
Floor and wall junctures coved and enclosed or sealed (c)
Inspector notes: Missing ceiling tile above ice machine. Replace.
590.006/6-201.13-C
95
Jan 11, 2024
Routine
2 critical violations. 3 minor violations.
View 5 violations
(a)(1) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Oatmeal in warming unit at 115F. Person in charge removed.
590.003/3-501.16-P1
Separation-storage (p)
Inspector notes: Chemicals stored in close proximity to food items in hallway storage closet. Person in charge removed.
590.007/7-201.11-P
Floor and wall junctures coved and enclosed or sealed (c)
Inspector notes: Wall above clean dishes observed chipped and damged. Repair as necessary.
590.006/6-201.13-C
Nonfood contact surfaces (c)
Inspector notes: Multiple ceiling vents observed with heavy dust build up. Clean to remove.
590.004/4-602.13-C
Food storage containers identified with common name of food (c)
Inspector notes: Bulk granola in container observed with no label. Provide.
590.003/3-302.12-C
64
Sep 11, 2023
Routine
1 minor violation.
View 1 violation
System maintained in good repair (c)
Inspector notes: Possible leak under dump sink at service line. Clean and monitor to avoid attracting pests. Repair if needed
590.005/5-205.15-C
95
Apr 14, 2023
Routine
4 major violations. 1 minor violation.
View 5 violations
Sanitizing solutions testing devices (pf)
Inspector notes: No quats test strips on site. Provide test strips for quats sanitizer.
590.004/4-302.14-PF
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Interiot of ice machine at coffee station with pink mold-like substance. Clean to prevent contamination
590.004/4-601.11-PF
Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens (pf)
Inspector notes: No asterix on consumer advisory corresponding to raw egg yolk. Add asterix to advisory.
590.003/3-603.11-PF
Segregation and location-distressed merchandise (pf)
Inspector notes: Prepped foods dated more than 7 days. Discard foods (mushrooms pickles) held over 7 days. Prep smaller amounts or freeze items.
590.006/6-404.11-PF
Nonfood contact surfaces (c)
Inspector notes: Old mouse droppings under shelves in dry storage. Food debris under convention ovens. Clean to avoid attracting pests and monitor for activity
590.004/4-602.13-C
64
Oct 5, 2022
Routine
2 major violations. 1 minor violation.
View 3 violations
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Interior of both ice machines with black mold-like substance. Clean and maintain to prevent contamination.
590.004/4-601.11-PF
Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens (pf)
Inspector notes: No consumer advsory on menu for house made aioli made with raw egg yolks. Post advisory on menu boards and online menu. Information provided via email.
590.003/3-603.11-PF
Nonfood contact surfaces (c)
Inspector notes: Basin of hand sink at service line with coffee stains. Floor under service line display acses with dust and debris. Bottom of cold brew chest cooler with wet and soiled cardboard. Discard Clean all areas and maintain.
590.004/4-602.13-C
78
Frequently Asked Questions
When was Thinking Cup L L C last inspected?
The most recent health inspection at Thinking Cup L L C on file is from Jan 14, 2026. The public record contains 10 inspections in total.
What is the most common violation at Thinking Cup L L C?
Across the inspection record, “nonfood contact surfaces” has been cited four times, more than any other issue at Thinking Cup L L C.
How does Thinking Cup L L C compare to other restaurants in Boston?
Thinking Cup L L C most recently scored 78 out of 100, which is lower than the Boston average of 86.
Has Thinking Cup L L C's inspection record improved over time?
Results have been roughly steady. Inspections at Thinking Cup L L C have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Thinking Cup L L C means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Thinking Cup L L C inspected?
Based on the inspection history on file, Thinking Cup L L C is inspected around three times per year on average.
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