Thazia

21 Dry Dock Av, Boston, MA 02210

Thai

Last inspected: Apr 7, 2026

Score

Low Risk

The health department has logged nine inspections at Thazia, the earliest from 2022. The newest entry in the record is dated Apr 7, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have ticked up lately, averaging around two violations per visit versus roughly zero violations earlier in the record.

The most common issue across all inspections has been “food storage containers identified with common name of food”, showing up two times.

The city-wide average is 86, putting Thazia squarely in typical territory. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 7, 2026

Routine

3 minor violations.

View 3 violations

Floors walls and ceilings-cleanability (c)

Inspector notes: Observed heavy food debris / grease underneath fryers. Clean to remove al grease and food debris

590.006/6-201.11-C

Food storage containers identified with common name of food (c)

Inspector notes: Provide a label with the common name of food item stored inside all squeeze bottles while stored for service

590.003/3-302.12-C

In-use utensils between-use storage (c)

Inspector notes: Observed utensils stored in stagnant water at cooking grill. Discussed with PIC to remove and ensure all utensils are properly stored dry and clean on a clean/sanitized surface

590.003/3-304.12-C

Oct 30, 2025

Routine

No violations found.

100

Apr 28, 2025

Routine

1 major violation. 3 minor violations.

View 4 violations

Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens (pf)

Inspector notes: Online menu missing proper consumer advisory and reminder indicated on related food items. Replace and provide at all times.

590.003/3-603.11-PF

Thawing (c)

Inspector notes: Observed rop tuna thawing improperly. Advised pic of proper thawing methods. Retrain staff on proper thawing methods.

590.003/3-501.13-C

Nonfood-contact surfaces (c)

Inspector notes: Observed food splatters and heavy soils on the walls and floor around all freezer units. Clean to remove

590.004/4-101.19-C

Food storage containers identified with common name of food (c)

Inspector notes: Multiple plastic squeeze bottles observed withouth proper labeling. Provide at all times.

590.003/3-302.12-C

Jan 8, 2025

Routine

1 minor violation.

View 1 violation

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Expired hood sticker observed 11/24. Provide updated proof of inspection.

590.006/6-501.14-C

Aug 21, 2024

Routine

No violations found.

100

May 7, 2024

Routine

No violations found.

100

Apr 26, 2024

Routine

3 major violations. 1 minor violation.

View 4 violations

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: Observed a hose connected to faucet at the handsink. PIC was not able to explain why the hose was there. PIC removed upon instruction. Advised to not attach any equipment to the faucet interfering with properly washing hands.

590.005/5-205.11-PF

(a)-(p) person-in-charge-duties (pf)

Inspector notes: No designated PIC at the time of inspection. Staff was not able to implement corrective actions. Retrain staff and designate a PIC at all times.

590.002(D)/2-103.11-PF

Sanitizing solutions testing devices (pf)

Inspector notes: Missing chlorine testing device for 3 compartment sink. Provide

590.004/4-302.14-PF

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Observed an expired hood sticker. Provide updated sticker or proof of scheduled appointment.

590.006/6-501.14-C

Jul 24, 2023

Routine

1 major violation. 2 minor violations.

View 3 violations

Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens (pf)

Inspector notes: The current " consumer advisory " on the menu is incomplete - ensure the verbiage is completed as we discussed during inspection

590.003/3-603.11-PF

(a) (b) and (d) equipment utensils linens and single-service and single-use articles storing (c)

Inspector notes: Ensure all self service plasticwareis being properly stored with their handles facing outward instead of being inverted the opposite way - addrress as discussed

590.004/4-903.11-C1

Effectiveness-hair restraints (c)

Inspector notes: Ensure all food handlers are wearing proper hair restraints when working with foods

590.002/2-402.11-C

Jun 17, 2022

Routine

2 critical violations. 2 major violations. 1 minor violation.

View 5 violations

(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)

Inspector notes: Cooked pork is 66F. Cooled to below 41F. Product made one hour prior.

590.003/3-501.16-P

When to wash (p)

Inspector notes: Employees not washing hands with handsink obstructed. Corrected on site. Retrain staff.

590.002/2-301.14-P

Ready-to-eat time/temperature control for safety food date marking (pf)

Inspector notes: Prepared foods in cooler not date marked COS

590.003/3-501.17-PF

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: Hose hooked up to handsink faucet upon inspection. COS.

590.005/5-205.11-PF

Effectiveness-hair restraints (c)

Inspector notes: Food workers without hair restraints. Provide

590.002/2-402.11-C

Show all 9 inspections Show less

Frequently Asked Questions

When was Thazia last inspected?

The most recent health inspection at Thazia on file is from Apr 7, 2026. The public record contains nine inspections in total.

What is the most common violation at Thazia?

Across the inspection record, “food storage containers identified with common name of food” has been cited two times, more than any other issue at Thazia.

How does Thazia compare to other restaurants in Boston?

Thazia most recently scored 86 out of 100, which is about the same as the Boston average of 86.

Has Thazia's inspection record improved over time?

No. Recent inspections at Thazia have averaged around two violations per visit, up from roughly zero earlier in the record.

What does a low risk rating mean?

A low risk rating at Thazia means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Thazia inspected?

Based on the inspection history on file, Thazia is inspected around two times per year on average.

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Score: 50 — High Risk

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