Shenanagans Bar
Last inspected: Apr 27, 2023
45
Score
The most recent inspection for SHENANAGANS BAR, located at 332 W Broadway in South Boston, MA, resulted in a high-risk score of 45. This inspection identified two critical violations, four major violations, and two minor violations, including issues with handwashing cleanser availability and storing maintenance tools. SHENANAGANS BAR has a history of mostly medium-risk inspections across its five scored visits.
5
Inspections
2
Critical latest
4
Major latest
2
Minor latest
Inspection History
Apr 27, 2023
Routine
2 critical violations. 4 major violations. 2 minor violations.
45
Apr 20, 2023
Routine
2 critical violations. 4 major violations. 2 minor violations.
45
Aug 26, 2022
Routine
2 minor violations.
90
Aug 3, 2022
Routine
1 major violation. 4 minor violations.
74
Jul 27, 2022
Routine
1 major violation. 4 minor violations.
74
Violations — Apr 27, 2023 Inspection
Handwashing cleanser availability (pf)
Inspector notes: No soap at left cookline handsink. COS.
590.006/6-301.11-PF
Storing maintenance tools (c)
Inspector notes: Remove brooms and mops from in front of cookline handsink and prep sink
590.006/6-501.113-C
(a) (b) and (c)(1) (4)-(16) demonstration (pf)
Inspector notes: Certified food protection manager certifcate is expired. Provide current or proof of enrollment.
590.002(B)/2-102.11-PF
Effectiveness-hair restraints (c)
Inspector notes: Food employees found without hair restraints. Provide.
590.002/2-402.11-C
Cleaning procedure (p)
Inspector notes: Upon inspection insufficient means to wash hands with no paper towels at both cookline handsink and no soap at one with no evidence of handwashing. Corrected on site.
590.002/2-301.12-P
(a)(1) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Chili on steam table 76F. Product out of temperature for less than an hour reheated to above 165F on cooktop range. COS.
590.003/3-501.16-P1
Handwashing sinks installation (pf)
Inspector notes: Hot water at right cookline handsink is 69F. Repair.
590.005/5-202.12-PF
Hand drying provision (pf)
Inspector notes: No paper towels at both cookline handsinks. COS.
590.006/6-301.12-PF
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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