S & I to Go

168 Brighton Av, Allston, MA 02134

American

Last inspected: Aug 8, 2022

Score

Low Risk

S & I to Go has been inspected three times since 2022. The most recent visit was on Aug 8, 2022. A low risk rating suggests inspectors haven't found much to be concerned about lately. S & I to Go's record stops at Aug 8, 2022, more than two years back, so current conditions may differ.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly seven violations before.

The most common issue across all inspections has been “controlling pests”, showing up two times.

Compared to the broader Allston restaurant scene, where the average is 80, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 8, 2022

Routine

2 minor violations.

View 2 violations

Controlling pests (c)

Inspector notes: PIC states establishment treated by licensed pest control company. She will email the report. No live pests observed at this time. Provide an IPM report.

590.006/6-501.111-C

Warewashing machines internal baffles (c)

Inspector notes: Low Temp Dish Machine out of order. Scheduled for repair. Three bay sink set up and being used at this time. Repair.

590.004/4-204.114-C

Jul 26, 2022

Routine

4 major violations. 4 minor violations.

View 8 violations

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: Handsink used to store soiled utensils. Discontinue use for handwashing only.

590.005/5-205.11-PF

Controlling pests (pf)

Inspector notes: Observed live cockroaches at lower level. Provide a current IPM report from a Licensed Exterminator.

590.006/6-501.111-PF

Cooling heating and holding capacities-equipment (pf)

Inspector notes: One small refrigerating unit used to stored sliced vegetables out of order. Vegetables currently placed on ice. Repair properly.

590.004/4-301.11-PF

Manual warewashing equipment wash solution temperature (pf)

Inspector notes: Low Temp Dish Machine out of order. Three bay sink set up and being used at this time. Repair.

590.004/4-501.19-PF

Cleaning frequency and restrictions (c)

Inspector notes: Floor under and around cooking line and warewashing area soiled. Clean properly.

590.006/6-501.12-C

Wiping cloths use limitation (c)

Inspector notes: Wiping cloths soiled and stored on counter. Store properly in sanitizer solution.

590.003/3-304.14-C

Controlling pests (c)

Inspector notes: PIC states establishment treated by licensed pest control company. She will email the report. No live pests observed at this time. Provide an IPM report.

590.006/6-501.111-C

Warewashing machines internal baffles (c)

Inspector notes: Low Temp Dish Machine out of order. Scheduled for repair. Three bay sink set up and being used at this time. Repair.

590.004/4-204.114-C

Jul 21, 2022

Routine

4 major violations. 2 minor violations.

View 6 violations

Controlling pests (pf)

Inspector notes: Observed live cockroaches at lower level. Provide a current IPM report from a Licensed Exterminator.

590.006/6-501.111-PF

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: Handsink used to store soiled utensils. Discontinue use for handwashing only.

590.005/5-205.11-PF

Manual warewashing equipment wash solution temperature (pf)

Inspector notes: Low Temp Dish Machine out of order. Three bay sink set up and being used at this time. Repair.

590.004/4-501.19-PF

Cooling heating and holding capacities-equipment (pf)

Inspector notes: One small refrigerating unit used to stored sliced vegetables out of order. Vegetables currently placed on ice. Repair properly.

590.004/4-301.11-PF

Wiping cloths use limitation (c)

Inspector notes: Wiping cloths soiled and stored on counter. Store properly in sanitizer solution.

590.003/3-304.14-C

Cleaning frequency and restrictions (c)

Inspector notes: Floor under and around cooking line and warewashing area soiled. Clean properly.

590.006/6-501.12-C

Frequently Asked Questions

When was S & I to Go last inspected?

The most recent health inspection at S & I to Go on file is from Aug 8, 2022. The public record contains three inspections in total.

What is the most common violation at S & I to Go?

Across the inspection record, “controlling pests” has been cited two times, more than any other issue at S & I to Go.

How does S & I to Go compare to other restaurants in Allston?

S & I to Go most recently scored 90 out of 100, which is higher than the Allston average of 80.

Has S & I to Go's inspection record improved over time?

Yes. Recent inspections at S & I to Go have averaged around two violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at S & I to Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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