Omni Boston Seaport - Sporting Club

450 Summer St, Boston, MA 02210

American

Last inspected: Oct 30, 2025

Score

Low Risk

Public records show 10 inspections at Omni Boston Seaport - Sporting Club stretching back to 2022. The most recent report on file is from Oct 30, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Looking across the full record, “warewashing machines temperature measuring devices” is the recurring theme, flagged two times.

The city-wide average for Boston sits at 86, putting Omni Boston Seaport - Sporting Club on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 30, 2025

Routine

1 major violation.

View 1 violation

Warewashing machines temperature measuring devices (pf)

Inspector notes: Noted Final rinse gauge not registering temperature.Repair

590.004/4-204.115-PF

Oct 7, 2025

Routine

3 major violations.

View 3 violations

Shell stock maintaining identification (pf)

Inspector notes: Noted shell stock tags missing last day sold and not organized in chronological order.Provide

590.003/3-203.12-PF

Warewashing machines temperature measuring devices (pf)

Inspector notes: Noted Final rinse gauge not registering temperature.Repair

590.004/4-204.115-PF

Handwashing cleanser availability (pf)

Inspector notes: Noted some of the hand sinks missing soap for hand washing at the Bar.Provide

590.006/6-301.11-PF

Jul 7, 2025

Routine

No violations found.

100

Nov 19, 2024

Routine

1 major violation.

View 1 violation

(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)

Inspector notes: The interior of the ice machine observed with soils.Clean to remove soils.

590.004/4-601.11-PF

May 30, 2024

Routine

No violations found.

100

Oct 27, 2023

Routine

4 major violations. 1 minor violation.

View 5 violations

(a) (b) and (c)(1) (4)-(16) demonstration (pf)

Inspector notes: Priority violations cited provide active managerial control.

590.002(B)/2-102.11-PF

Consumption of animal foods that are raw undercooked or not otherwise processed to eliminate pathogens (pf)

Inspector notes: No consumer advisory for raw egg white contained in I93 NORTH drink on beverage menu. Provide disclosure & reminder.

590.003/3-603.11-PF

Conformance with approved procedures (pf)

Inspector notes: Establishement is reheating cooked whole cuts of pork belly in ROP packaging in immersion cooker bath in uneven sizes together with ROP packaged shortrib cubes. Foods prepared using ROP & Sous Vide are not clearly stated on HACCP plan produced at the time of inspection. Provide standardized recipes of foods prepared under this method using FSIS temperature charts. Handout sent by email. All foods heated to 165F for safety.

590.008/8-103.12-PF

Shell stock maintaining identification (pf)

Inspector notes: date of last sold is not being logged on shellstock tags for raw shell oysters. Tags are being stored in disarray. Organize and date tags properly.

590.003/3-203.12-PF

Effectiveness-hair restraints (c)

Inspector notes: Provide beard restraints for food employees.

590.002/2-402.11-C

Jun 14, 2023

Routine

No violations found.

100

Feb 10, 2023

Routine

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

System maintained in good repair (p)

Inspector notes: Hot water pipe burst in the kitchen ceiling.Repair pipe as needed Provide repair documentation to the Health division

590.005/5-205.15-P

(a)-(p) person-in-charge-duties (pf)

Inspector notes: Hot water pipe burst in the ceiling causing the ceiling in the kitchen to partially collapse. The establishment Voluntarily closed No loss of power no food items observed exposed on my arrival. Assistant Commissioner Dan Prendergast was notified Establishment will remain voluntarily closed PIC instructed to provide all necessary repairs clean/sanitize affected locations as needed provide all necessary documentation(cleaning & repairs) be re-inspected for approval to re-open

590.002(D)/2-103.11-PF

(b) and (c) equipment food-contact surfaces nonfood-contact surfaces and utensils (c)

Inspector notes: Hot water pipe burst debris & water observed on all equipment. Provide a licensed cleaning company to Clean & sanitize all affected locations. Provide cleaning documentation to the Health division

590.004/4-601.11-C

Cleaning floors dustless methods (c)

Inspector notes: Clean the floors/walls to remove debris & excess water from a burst pipe

590.006/6-501.13-C

Surface characteristics-indoor areas (c)

Inspector notes: Drop ceiling in the kitchen heavily damaged due to pipe break.Repair/replace damaged ceiling.

590.006/6-101.11-C

Nov 16, 2022

Routine

2 critical violations. 1 minor violation.

View 3 violations

Food contact with equipment utensils and linens (p)

Inspector notes: Observed food worker handle raw beef slider with a gloved hand and then contact the burger bun with the same gloved hand. Ensure utensils (glove) in contact with food are changed wash hands don new gloves prior to handling RTE foods. COS

590.003/3-304.11-P

Packaged and unpackaged food-separation packaging and segregation (p)

Inspector notes: Raw chicken stored in drawer unit above cooked chicken wings. COS.

590.003/3-302.11-P

Nonfood contact surfaces (c)

Inspector notes: Clean bar floor of visible debri and soils under equipment next to dish machine.

590.004/4-602.13-C

Apr 20, 2022

Routine

No violations found.

100

Show all 10 inspections Show less

Frequently Asked Questions

When was Omni Boston Seaport - Sporting Club last inspected?

The most recent health inspection at Omni Boston Seaport - Sporting Club on file is from Oct 30, 2025. The public record contains 10 inspections in total.

What is the most common violation at Omni Boston Seaport - Sporting Club?

Across the inspection record, “warewashing machines temperature measuring devices” has been cited two times, more than any other issue at Omni Boston Seaport - Sporting Club.

How does Omni Boston Seaport - Sporting Club compare to other restaurants in Boston?

Omni Boston Seaport - Sporting Club most recently scored 90 out of 100, which is higher than the Boston average of 86.

Has Omni Boston Seaport - Sporting Club's inspection record improved over time?

Results have been roughly steady. Inspections at Omni Boston Seaport - Sporting Club have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Omni Boston Seaport - Sporting Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Omni Boston Seaport - Sporting Club inspected?

Based on the inspection history on file, Omni Boston Seaport - Sporting Club is inspected around three times per year on average.

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