Momosan Asian Restaurant
Last inspected: Feb 25, 2026
55
Score
Momosan Asian Restaurant, located at 80 Causeway St, Boston, MA, had a moderate risk inspection on February 25, 2026, with a score of 55. This inspection identified five major and two minor violations, including issues with ready-to-eat food date marking, conformance with approved procedures, and handwashing cleanser availability. While this recent inspection noted several violations, the facility's historical record shows mostly low-risk outcomes across sixteen scored inspections.
16
Inspections
0
Critical latest
5
Major latest
2
Minor latest
Inspection History
Feb 25, 2026
Routine
5 major violations. 2 minor violations.
55
Feb 11, 2026
Routine
6 major violations. 2 minor violations.
50
Feb 10, 2026
Routine
6 major violations. 2 minor violations.
50
Nov 19, 2025
Routine
No violations found.
100
May 23, 2025
Routine
No violations found.
100
Dec 27, 2024
Routine
1 critical violation.
86
Dec 19, 2024
Routine
1 critical violation.
86
Mar 8, 2024
Routine
1 major violation.
90
Feb 27, 2024
Routine
1 major violation.
90
Nov 30, 2023
Routine
No violations found.
100
Mar 29, 2023
Routine
No violations found.
100
Mar 13, 2023
Routine
1 critical violation. 2 major violations. 1 minor violation.
67
Mar 6, 2023
Routine
1 critical violation. 2 major violations. 1 minor violation.
67
Aug 16, 2022
Routine
2 major violations. 2 minor violations.
74
Aug 8, 2022
Routine
2 major violations. 2 minor violations.
74
Apr 28, 2022
Routine
No violations found.
100
Violations — Feb 25, 2026 Inspection
Ready-to-eat time/temperature control for safety food date marking (pf)
Inspector notes: Noted several food items in the walkin pass 7 days date marking.Discard and monitor
590.003/3-501.17-PF
Conformance with approved procedures (pf)
Inspector notes: Noted the last recorded ph was in November.Maintain daily log
590.008/8-103.12-PF
Handwashing cleanser availability (pf)
Inspector notes: Noted no hand soap at the hand sink at the cookline.Provide
590.006/6-301.11-PF
Thawing (c)
Inspector notes: Noted thawing of the food product in a stagnant water.Discontinue and retrain staff
590.003/3-501.13-C
Sanitizing solutions testing devices (pf)
Inspector notes: Provide irreversible thermometer for the high temp dish machine in the kitchen and Bar.
590.004/4-302.14-PF
Handwashing signage (c)
Inspector notes: Noted no hand washing sign on the hand sink on the cookline.Provide
590.006/6-301.14-C
Hand drying provision (pf)
Inspector notes: Noted no paper towels at the hand sink on the cookline/Bar.Provide
590.006/6-301.12-PF
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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