Matcha Loves Boba
Last inspected: Mar 6, 2026
52
Score
Public records show 10 inspections at Matcha Loves Boba stretching back to 2022. The most recent report on file is from Mar 6, 2026. A high risk rating points to multiple serious findings at the most recent inspection.
Violation counts have ticked up lately, averaging around three violations per visit versus roughly zero violations earlier in the record.
The pattern that stands out is “(p) person-in-charge-duties”, which has been cited three times.
By comparison, the average Boston facility scores 86, putting Matcha Loves Boba on the weaker side. This restaurant has more on its record than most do.
10
Inspections
1
Critical latest
3
Major latest
4
Minor latest
Inspection History
Mar 6, 2026
Routine
1 critical violation. 3 major violations. 4 minor violations.
View 8 violations
Backflow prevention (p)
Inspector notes: Food prep sink observed missing airgap. PIC to provide detailed plumbers report on the cost of install of an air gap to: inca.prince@boston.gov
590.005/5-402.11-P
Manual and mechanical warewashing equipment chemical sanitization-temperature ph concentration and hardness (pf)
Inspector notes: Sanitizer at 3 bay sink observed reading over 500ppm quats. Set up to read according to law (200ppm-400ppm)
590.004/4-501.114-PF
(a)-(p) person-in-charge-duties (pf)
Inspector notes: PIC to review violation noted on the inspection report and train staff.
590.002(D)/2-103.11-PF
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Interior of ice holder (front counter) interior of ice machine interior of 2 mini fridge observed soiled. Clean & sanitize to remove
590.004/4-601.11-PF
Temperature measuring devices-functionality (c)
Inspector notes: Interior of refrigeration unit including walk in observed without a conspicious thermometer. Provide
590.004/4-204.112-C
Ventilation hood systems filters (c)
Inspector notes: Hood vent filters observed heavily soiled. Clean to remove
590.004/4-202.18-C
Cleaning of plumbing fixtures (c)
Inspector notes: Toilet/ restroom observed in need of deep cleaning. Clean to remove
590.006/6-501.18-C
Cleaning ventilation systems nuisance and discharge prohibition (c)
Inspector notes: Hood vent sticker observed expired 2.15.26. Provide updated hood sticker from a licensed hood cleaning company
590.006/6-501.14-C
52
Nov 20, 2025
Routine
1 minor violation.
View 1 violation
Packaged and unpackaged food-separation packaging and segregation (c)
Inspector notes: Ensure that the specified location where" Sushi " will be prepared has a clear seperation from " Raw protiens / sushi to " ready to eat fo foods " such as fresh cut produce - ensure designated cuting boards knives and sanitizing solution buckets are seperate as well with seperate wiping cloths
590.003/3-302.11-C
95
Aug 7, 2025
Routine
No violations found.
100
Aug 7, 2024
Routine
No violations found.
100
Apr 3, 2024
Routine
No violations found.
100
Sep 8, 2023
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: No Dump sink at front counter for Boba Tea re-install old unplumbed dump sink at front counter.
590.002(D)/2-103.11-PF
90
Aug 4, 2023
Routine
2 critical violations. 2 major violations.
View 4 violations
Discarding or reconditioning unsafe adulterated or contaminated food (p)
Inspector notes: Multiple products in walk-in at 58-62f at time of inspection condemnation done on unsaf foods and denatured with bleach and put in roll away barrels in locked back alley. (ie: Raw Chicken Raw Pork Cut Vegetables fish and tofu). Condemnation paper work to be filled out later and added to report and sent to owner.
590.003/3-701.11-P
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Cold hold of Raw Chicken Pork and multiple other items in walk-in cooler @ 58-62f ensure proper cold hold of 41f or below (See above)
590.003/3-501.16-P
Cooling heating and holding capacities-equipment (pf)
Inspector notes: Walk-in cooler 58-62f repair to ensure proper cold hold of 41f or below
590.004/4-301.11-PF
(a)-(p) person-in-charge-duties (pf)
Inspector notes: 1) Food prep being done at front counter hand sink was discussed with office and could be ok'd if curtains are removed but any additional equipment of foods prep will require a dump sink and possible plane review forms will be sent with report. Pictures supplied with report. 2) Signage outside needs to reflect the name of new business fill out Food service form for Health Division to change name back to original until all city paper work has been changed to new establishment name.
590.002(D)/2-103.11-PF
61
Jan 26, 2023
Routine
3 minor violations.
View 3 violations
Storage refuse recyclables and returnable (c)
Inspector notes: Back alley for trash with greae build up and haevy dirt debris clean to remove. Barrels with soils and open tops clean to remove and ensure barrels are closed at all times
590.005/5-501.110-C
Food storage prohibited areas (c)
Inspector notes: Open bags of flour and sugar store in food grade containers with labels to ensure food protection
590.003/3-305.12-C
Floors walls and ceilings utility lines (c)
Inspector notes: Hood vents/baffles with heavy carbon build up clean to remove
590.006/6-201.12-C
86
Aug 31, 2022
Routine
1 critical violation. 1 major violation.
View 2 violations
Discarding or reconditioning unsafe adulterated or contaminated food (p)
Inspector notes: 3 10-12 oz bags of whaet grass blended sauce @ 50f in freezer for undisclosed amount of time ensure solid or at 41f or below. Manager voluntarily discarded unsafe foods and denatured with bleach at time of inspection
590.003/3-701.11-P
Cooling heating and holding capacities-equipment (pf)
Inspector notes: Freezer not operating properly ensure proper cold hold temperatures of 41f or below or if freezer products solid repair unti and discontinue use until repaired
590.004/4-301.11-PF
78
May 25, 2022
Routine
4 minor violations.
View 4 violations
Maintaining premises unnecessary items and litter (c)
Inspector notes: remove all unecessary items stored a the outside grounds/trash area.
590.006/6-501.114-C
Outside receptacles (c)
Inspector notes: Keep all trash containers closed at all times. Provide a container for oil/grease storage.
590.005/5-501.15-C
Good repair and proper adjustment-equipment (c)
Inspector notes: Provide a fully enclosed mop sink located in the kitchen.
590.004/4-501.11-C
Covering receptacles (c)
Inspector notes: clean grounds at the trash storage area.
590.005/5-501.113-C
82
Frequently Asked Questions
When was Matcha Loves Boba last inspected?
The most recent health inspection at Matcha Loves Boba on file is from Mar 6, 2026. The public record contains 10 inspections in total.
What is the most common violation at Matcha Loves Boba?
Across the inspection record, “(p) person-in-charge-duties” has been cited three times, more than any other issue at Matcha Loves Boba.
How does Matcha Loves Boba compare to other restaurants in Boston?
Matcha Loves Boba most recently scored 52 out of 100, which is lower than the Boston average of 86.
Has Matcha Loves Boba's inspection record improved over time?
No. Recent inspections at Matcha Loves Boba have averaged around three violations per visit, up from roughly zero earlier in the record.
What does a high risk rating mean?
A high risk rating at Matcha Loves Boba means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is Matcha Loves Boba inspected?
Based on the inspection history on file, Matcha Loves Boba is inspected around three times per year on average.
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