Maria's Kitchen
Last inspected: Mar 12, 2026
70
Score
Maria's Kitchen, located at 1819 Centre St in West Roxbury, MA, underwent a moderate-risk inspection on March 12, 2026, resulting in a score of 70. This inspection identified one major violation and five minor violations, including issues with warewashing machine temperature measuring devices, nonfood-contact surfaces, and certified food protection manager requirements. Historically, Maria's Kitchen has maintained a record of mostly low-risk inspections over its 16 scored evaluations.
16
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Mar 12, 2026
Routine
1 major violation. 5 minor violations.
70
Mar 2, 2026
Routine
1 major violation. 5 minor violations.
70
Dec 15, 2025
Routine
1 major violation. 2 minor violations.
82
Dec 3, 2025
Routine
1 major violation. 2 minor violations.
82
May 16, 2025
Routine
2 major violations. 2 minor violations.
74
May 7, 2025
Routine
2 major violations. 2 minor violations.
74
Jan 9, 2025
Routine
1 minor violation.
95
Jan 2, 2025
Routine
4 minor violations.
82
Dec 18, 2024
Routine
4 minor violations.
82
Apr 22, 2024
Routine
5 minor violations.
78
Apr 5, 2024
Routine
5 minor violations.
78
Jun 2, 2023
Routine
No violations found.
100
Dec 19, 2022
Routine
7 minor violations.
70
Dec 12, 2022
Routine
7 minor violations.
70
Sep 7, 2022
Routine
1 major violation. 1 minor violation.
86
Aug 18, 2022
Routine
1 major violation. 1 minor violation.
86
Violations — Mar 12, 2026 Inspection
Warewashing machines temperature measuring devices (pf)
Inspector notes: No dish puck available at the time of the inspection. Provide.
590.004/4-204.115-PF
Nonfood-contact surfaces (c)
Inspector notes: Light out above stove top. Replace.
590.004/4-202.16-C
(a) certified food protection manager (c)
Inspector notes: Current Food Allergen Certification is expired asof 2/28/2026. Address and provide an up to date Allergen Certification for the re-inspection.
590.002(C)/2-102.12-C
Food storage containers identified with common name of food (c)
Inspector notes: Grab and go deserts with no labels. Provide. Squeeze bottles filled with dressings /sauces have no labels.Provide.
590.003/3-302.12-C
In-use utensils between-use storage (c)
Inspector notes: Knives observed being stored in between coolers. Discontinue and store all knives in a clean and protected manner.
590.003/3-304.12-C
Controlling pests (c)
Inspector notes: Evidence of what appears to be rodent droppings behind the Hobart stand mixer on the first floor. Clean to remove and provide an up to dates pest control report for the re-inspection date.
590.006/6-501.111-C
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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