Hyatt Place Boston/Seaport District

295 Northern Av, Boston, MA 02210

American

Last inspected: Apr 7, 2026

Score

Low Risk

Hyatt Place Boston/Seaport District appears in inspection records 10 times, starting in 2022. The newest entry in the record is dated Apr 7, 2026. Low risk means the most recent visit produced few or no significant findings.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Cleaning ventilation systems nuisance and discharge prohibition” accounts for the largest share of issues, appearing three times across the record.

Among Boston restaurants, the typical score is 86; Hyatt Place Boston/Seaport District is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 7, 2026

Routine

1 minor violation.

View 1 violation

Warewashing machines manufacturers’ operating instructions (c)

Inspector notes: Dish machine no reaching 160f per dish plate repair

590.004/4-501.15-C

Aug 13, 2025

Routine

1 major violation. 2 minor violations.

View 3 violations

Mechanical warewashing equipment hot water sanitization temperatures (pf)

Inspector notes: High temp dish machine in the kitchen recorded 200F at the plate.Repair (Range 180F-194F) Discussed with the PIC to use 3 bay sink for sanitizing the warewash.

590.004/4-501.112-PF

Miscellaneous sources of contamination (c)

Inspector notes: Noted in the dry storage products stored on the top shelf.Remove/train staff As discussed with PIC on the previous visit not to store product on the top shelf to prevent contamination from the open ceiling.

590.003/3-307.11-C

Food storage containers identified with common name of food (c)

Inspector notes: Noted Squezze bottles on the cookline not labeled.Provide

590.003/3-302.12-C

Apr 2, 2025

Routine

1 major violation.

View 1 violation

Mechanical warewashing equipment hot water sanitization temperatures (pf)

Inspector notes: High temp dish machine in the kitchen recorded 145F at the plate with irreversible thermometer. Service Discussed with the PIC to use 3 bay sink for sanitizing the warewash.

590.004/4-501.112-PF

Mar 12, 2025

Routine

1 major violation. 3 minor violations.

View 4 violations

Mechanical warewashing equipment hot water sanitization temperatures (pf)

Inspector notes: High temp dish machine in the kitchen recorded 145F at the plate with irreversible thermometer. Service Discussed with the PIC to use 3 bay sink for sanitizing the warewash.

590.004/4-501.112-PF

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Noted hood in the kitchen has expired sticker. Service

590.006/6-501.14-C

Repairing-premises structures attachments and fixtures-methods (c)

Inspector notes: Noted missing tiles on the ceiling in the dry storage. Repair

590.006/6-501.11-C

Food storage-preventing contamination from the premises (c)

Inspector notes: Noted food stored on the floor in the dry storage. Remove and store 6 inches above the floor

590.003/3-305.11-C

Dec 5, 2024

Routine

No violations found.

100

Apr 22, 2024

Routine

No violations found.

100

Sep 14, 2023

Routine

1 major violation. 4 minor violations.

View 5 violations

Ready-to-eat time/temperature control for safety food date marking (pf)

Inspector notes: Date mark fruit salad & bacon in refrigerators. COS.

590.003/3-501.17-PF

Good repair and proper adjustment-equipment (c)

Inspector notes: Reach in flip top unit at cookline inoperable. Repair. Ample alternative refrigeration in use at walkin cooler holding at below 41F. Compressor is on order.

590.004/4-501.11-C

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Hood tag last cleaned in May 2023. Increase to 90 day cleaning schedule due to grease eminating frialator.

590.006/6-501.14-C

(a) (b) and (d) equipment utensils linens and single-service and single-use articles storing (c)

Inspector notes: Pans not inverted on dish rack. cos.

590.004/4-903.11-C1

Surface characteristics-indoor areas (c)

Inspector notes: Missing ceiling tile above dish room. Replace.

590.006/6-101.11-C

Sep 6, 2023

Routine

2 major violations. 3 minor violations.

View 5 violations

Cooling heating and holding capacities-equipment (pf)

Inspector notes: Reach in flip top unit at cookline inoperable. Repair. Ample alternative refrigeration in use at walkin cooler holding at below 41F.

590.004/4-301.11-PF

Ready-to-eat time/temperature control for safety food date marking (pf)

Inspector notes: Date mark fruit salad & bacon in refrigerators. COS.

590.003/3-501.17-PF

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Hood tag last cleaned in May 2023. Increase to 90 day cleaning schedule due to grease eminating frialator.

590.006/6-501.14-C

Surface characteristics-indoor areas (c)

Inspector notes: Missing ceiling tile above dish room. Replace.

590.006/6-101.11-C

(a) (b) and (d) equipment utensils linens and single-service and single-use articles storing (c)

Inspector notes: Pans not inverted on dish rack. cos.

590.004/4-903.11-C1

Mar 20, 2023

Routine

1 minor violation.

View 1 violation

Anti-choking

Inspector notes: No choke save certified person on site. Provide. Handout sent via email to PIC.

590.009(E)

May 11, 2022

Routine

2 major violations.

View 2 violations

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: Mops and brooms stored in front of handsink. Maintain free access at all times. COS.

590.005/5-205.11-PF

Temperature measuring devices manual and mechanical warewashing (pf)

Inspector notes: No irreversible device for dish machine. Provide.

590.004/4-302.13-PF

Show all 10 inspections Show less

Frequently Asked Questions

When was Hyatt Place Boston/Seaport District last inspected?

The most recent health inspection at Hyatt Place Boston/Seaport District on file is from Apr 7, 2026. The public record contains 10 inspections in total.

What is the most common violation at Hyatt Place Boston/Seaport District?

Across the inspection record, “cleaning ventilation systems nuisance and discharge prohibition” has been cited three times, more than any other issue at Hyatt Place Boston/Seaport District.

How does Hyatt Place Boston/Seaport District compare to other restaurants in Boston?

Hyatt Place Boston/Seaport District most recently scored 95 out of 100, which is higher than the Boston average of 86.

Has Hyatt Place Boston/Seaport District's inspection record improved over time?

Results have been roughly steady. Inspections at Hyatt Place Boston/Seaport District have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hyatt Place Boston/Seaport District means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Hyatt Place Boston/Seaport District inspected?

Based on the inspection history on file, Hyatt Place Boston/Seaport District is inspected around three times per year on average.

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