Emc Club

4 Jersey St, Boston, MA 02215
Bar / Pub
Last inspected: Mar 27, 2026
78
Score
Low Risk

Going back to 2022, Emc Club has eight inspections in the public record. The newest entry in the record is dated Mar 27, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Across the inspection history, “system maintained in good repair” is the issue that surfaces most often, recorded three times.

That's lower than the typical Boston restaurant, which scores around 86. The record reflects steady performance over time.

8
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 27, 2026
Routine
1 major violation. 3 minor violations.
View 4 violations
Handwashing sinks installation (pf)
Inspector notes: At the men's and women's room hand sinks water did not reach 100F after more than three minutes; repair hand sinks to provide hot water at least 100F.
590.005/5-202.12-PF
(b) and (c) equipment food-contact surfaces nonfood-contact surfaces and utensils (c)
Inspector notes: Observed dried encrusted stains at bar sink dump sink; clean and sanitize sink. Observed interior of deep fat fryer cabinets encrusted with grease and soils; clean and sanitize. Observed the doors of the double stack Vulcan oven doors encrusted in grease and soils; clean and sanitize of soils. At the tilt skillet observed the underside of the top and behind the skillet encrusted with soils and food debris; clean and sanitize the tilt skillet.
590.004/4-601.11-C
System maintained in good repair (c)
Inspector notes: At the high temperature warewashing machine the PSI gauge does not move when the machine is in use; repair or replace the PSI gauge at the high temperature warewashing machine.
590.005/5-205.15-C
Handwashing signage (c)
Inspector notes: At the women's room there was no employee hand washing singage; provide hand washing singage in restroom.
590.006/6-301.14-C
78
Sep 18, 2025
Routine
No violations found.
100
Apr 1, 2025
Routine
1 minor violation.
View 1 violation
System maintained in good repair (c)
Inspector notes: Leak under prep sink. 2nd bar dish machine leaks. Repair as needed
590.005/5-205.15-C
95
Apr 1, 2024
Routine
No violations found.
100
Apr 5, 2023
Routine
1 minor violation.
View 1 violation
Nonfood contact surfaces (c)
Inspector notes: Areas of floors located below equipment with heavy soils- Clean
590.004/4-602.13-C
95
Mar 24, 2023
Routine
2 minor violations.
View 2 violations
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: Grout in between tiles in numerous areas heavily worn allowing soils and water to accumulate between the tiles- Repair
590.006/6-501.11-C
Nonfood contact surfaces (c)
Inspector notes: Areas of floors located below equipment with heavy soils- Clean
590.004/4-602.13-C
90
Sep 29, 2022
Routine
1 major violation. 3 minor violations.
View 4 violations
Non-continuous cooking of raw animal foods (pf)
Inspector notes: Burger patties observed par cooked per PIC. Provide SOP"s(standard operating procedures) for a non continuous cooking process to the Health division for office review.
590.003/3-401.14-PF
Ventilation hood systems filters (c)
Inspector notes: Hood filters observed soiled above the charbroiler.Clean to remove soils.
590.004/4-202.18-C
System maintained in good repair (c)
Inspector notes: handsink next to the exit door dripping/leaking.Repair
590.005/5-205.15-C
(a) and (c) good repair and calibration-utensils and temperature and pressure measuring devices (c)
Inspector notes: High temp rinse guage (162F)not moving/operating.Repair/replace Maintain rinse 180-194F or per manufactures instructions Disk reading 160F
590.004/4-502.11-C
78
Apr 11, 2022
Routine
2 minor violations.
View 2 violations
Nonfood contact surfaces (c)
Inspector notes: Floors below fryolators with soils and debris- Clean
590.004/4-602.13-C
Good repair and proper adjustment-equipment (c)
Inspector notes: Chlorine sanitizer at bar low temperature machines at 0-25ppm Area not in use at the time of the inspection Maintain at 50-100ppm
590.004/4-501.11-C
90

Frequently Asked Questions

When was Emc Club last inspected?

The most recent health inspection at Emc Club on file is from Mar 27, 2026. The public record contains eight inspections in total.

What is the most common violation at Emc Club?

Across the inspection record, “system maintained in good repair” has been cited three times, more than any other issue at Emc Club.

How does Emc Club compare to other restaurants in Boston?

Emc Club most recently scored 78 out of 100, which is lower than the Boston average of 86.

Has Emc Club's inspection record improved over time?

Results have been roughly steady. Inspections at Emc Club have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Emc Club means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Emc Club inspected?

Based on the inspection history on file, Emc Club is inspected around two times per year on average.