Deja - Brew
Last inspected: Feb 10, 2026
45
Score
Deja - Brew, located at 704 E Broadway in South Boston, MA, underwent a high-risk inspection on February 10, 2026, with a score of 45. The inspection identified one critical violation concerning temperature measuring devices, four major violations, and five minor violations, including issues with cleaning agent availability and the cleanability of floors, walls, and ceilings. While this recent inspection indicated a high-risk status, Deja - Brew's inspection history of 13 scored inspections shows a pattern of mostly low-risk outcomes.
13
Inspections
1
Critical latest
4
Major latest
5
Minor latest
Inspection History
Feb 10, 2026
Routine
1 critical violation. 4 major violations. 5 minor violations.
45
Feb 3, 2026
Routine
1 critical violation. 4 major violations. 5 minor violations.
45
Aug 11, 2025
Routine
1 critical violation. 3 major violations. 3 minor violations.
55
Aug 4, 2025
Routine
1 critical violation. 3 major violations. 3 minor violations.
55
Feb 27, 2025
Routine
No violations found.
100
Sep 12, 2024
Routine
No violations found.
100
May 21, 2024
Routine
1 critical violation. 3 major violations.
64
May 14, 2024
Routine
1 critical violation. 3 major violations.
64
Jun 9, 2023
Routine
1 critical violation.
86
Jun 2, 2023
Routine
1 critical violation. 2 minor violations.
78
Apr 19, 2023
Routine
1 critical violation. 2 major violations. 6 minor violations.
52
Apr 12, 2023
Routine
1 critical violation. 2 major violations. 6 minor violations.
52
Nov 9, 2022
Routine
3 minor violations.
86
Violations — Feb 10, 2026 Inspection
Temperature measuring devices-functionality (c)
Inspector notes: Observed thermometers missing inside multiple refrigerated units. Provide and maintin in all refrigerated units to ensure properly operating
590.004/4-204.112-C
Cleaning agents and sanitizers availability (pf)
Inspector notes: Observed no sanitizing solution setup for sanitization. Maintain sanitizer at all food stations to ensure utensils and food contact surfaces are clean and sanitized
590.004/4-303.11-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: Observed coffee spills on floor at coffee station. Clean with frequency during slow periods of operation
590.006/6-201.11-C
System maintained in good repair (c)
Inspector notes: Observed leak underneath handsink in lower kitchen and hot water knob damaged on handsink at coffee station. Repair
590.005/5-205.15-C
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Observed dusty filters on ice machine; soiled refrigerated / freezer units in lower kitchen and coffee station including countertops; syrup spills on squeeze bottles in on rack in kitchen. Thoroughly clean with frequency to remove all spills / soils and to eliminate build up
590.004/4-601.11-PF
Ready-to-eat time/temperature control for safety food date marking (pf)
Inspector notes: Observed sliced deli meats / cut lettuce stored and held over 24hrs per PIC without date marking. Provide date marking on all ready to eat food items stored and held over 24hrs per PIC
590.003/3-501.17-PF
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Observed deep containers of guacamole / tuna / cut tomatoes / home fries stored inside open reach in unit in lower kitchen @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. COS
590.003/3-501.16-P
Wiping cloths use limitation (c)
Inspector notes: Observed multiple wiping cloths stored on cutting boards in lower ktichen. Remove and maintain wiping cloths in a sanitizing solution after each use
590.003/3-304.14-C
Food storage containers identified with common name of food (c)
Inspector notes: Observed multiple squeeze bottles stored in reach in unit in lower kitchen unidentified. Provide a label with the common name of food item stored inside
590.003/3-302.12-C
Food labels (pf)
Inspector notes: Observed grab n go homemade syrups stored without proper labels. Provide labels for all grab n go items including ingredients and additional minimum requirements
590.003/3-602.11-PF
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants