C12/B12

4 Jersey St, Boston, MA 02215

Other

Last inspected: Mar 27, 2026

Score

Low Risk

C12/B12 has been inspected nine times since 2022. The most recent report on file is from Mar 27, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

When inspectors have written things up, “repairing-premises structures attachments and fixtures-methods” has been the most frequent reason, cited three times.

C12/B12 scores about where you'd expect for a Boston restaurant. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 27, 2026

Routine

3 minor violations.

View 3 violations

System maintained in good repair (c)

Inspector notes: Observed a leak next to the 3 bay sink where the pans are being stored. Repair.

590.005/5-205.15-C

Repairing-premises structures attachments and fixtures-methods (c)

Inspector notes: Observed torn duct work above the stove. Rewrap the duct work. Photos taken

590.006/6-501.11-C

Floors walls and ceilings-cleanability (c)

Inspector notes: Observed dust on the ceiling pipes. Clean to remove dust. Observed soiled shelving above the store. Clean to remove soil.

590.006/6-201.11-C

Sep 18, 2025

Routine

2 minor violations.

View 2 violations

Controlling pests (c)

Inspector notes: Observed dead roaches on the floor in back storage area. Clean to remove. Provide an updated pest control report

590.006/6-501.111-C

Surface characteristics-indoor areas (c)

Inspector notes: Observded loose hanging insulation paneling not secured properly. Repair

590.006/6-101.11-C

Apr 1, 2025

Routine

2 minor violations.

View 2 violations

Nonfood contact surfaces (c)

Inspector notes: Floors below shelving with soils Top of refrigeration compressor with heavy soils Insulation above grill with heavy soils repair or replace Exterior of grease bucket with soils Customer service wall with dust Exterior of hot holding with dust/soils Exteriors of hot holding and cooking equipment with soils Cabinets below fryolators with grease buildup Clean all areas properly

590.004/4-602.13-C

Surface characteristics-indoor areas (c)

Inspector notes: Observed bare wood- Seal to make smooth durable nonpourous and cleanable

590.006/6-101.11-C

May 2, 2024

Routine

1 minor violation.

View 1 violation

Wall and ceiling coverings and coatings (c)

Inspector notes: Chipping paint in dry storage area. Repair.

590.006/6-201.16-C

Apr 1, 2024

Routine

4 minor violations.

View 4 violations

Outer openings protected (c)

Inspector notes: Hole in wall by back of house hand sink. Repair.

590.006/6-202.15-C

Wall and ceiling coverings and coatings (c)

Inspector notes: Chipping paint in dry storage area. Repair.

590.006/6-201.16-C

Maintaining premises unnecessary items and litter (c)

Inspector notes: Excess fryer oil stored in buckets on production line. Remove.

590.006/6-501.114-C

Nonfood contact surfaces (c)

Inspector notes: Shelf above fryolater is soiled. Sides of grill are soiled with grease. Clean to remove

590.004/4-602.13-C

Mar 27, 2023

Routine

No violations found.

100

Sep 30, 2022

Routine

1 minor violation.

View 1 violation

Cleaning ventilation systems nuisance and discharge prohibition (c)

Inspector notes: Hood heavily soiled with grease build up. Clean to remove.

590.006/6-501.14-C

May 3, 2022

Routine

1 major violation. 3 minor violations.

View 4 violations

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: No direct access to hand sink in rear of stand - Access to only hand sink is blocked by equipment in cooking area

590.005/5-205.11-PF

Repairing-premises structures attachments and fixtures-methods (c)

Inspector notes: Chipped paint on walls Grease built up on wall at cooking equipment

590.006/6-501.11-C

Nonfood-contact surfaces (c)

Inspector notes: Repair manual closing/opening drain plugs

590.004/4-202.16-C

Drain boards (c)

Inspector notes: No drain board at 3 bay sink

590.004/4-301.13-C

Apr 21, 2022

Routine

1 major violation. 3 minor violations.

View 4 violations

Using a handwashing sink-operation and maintenance (pf)

Inspector notes: No direct access to hand sink in rear of stand - Access to only hand sink is blocked by equipment in cooking area

590.005/5-205.11-PF

Nonfood-contact surfaces (c)

Inspector notes: Repair manual closing/opening drain plugs

590.004/4-202.16-C

Drain boards (c)

Inspector notes: No drain board at 3 bay sink

590.004/4-301.13-C

Repairing-premises structures attachments and fixtures-methods (c)

Inspector notes: Chipped paint on walls Grease built up on wall at cooking equipment

590.006/6-501.11-C

Show all 9 inspections Show less

Frequently Asked Questions

When was C12/B12 last inspected?

The most recent health inspection at C12/B12 on file is from Mar 27, 2026. The public record contains nine inspections in total.

What is the most common violation at C12/B12?

Across the inspection record, “repairing-premises structures attachments and fixtures-methods” has been cited three times, more than any other issue at C12/B12.

How does C12/B12 compare to other restaurants in Boston?

C12/B12 most recently scored 86 out of 100, which is about the same as the Boston average of 86.

Has C12/B12's inspection record improved over time?

Results have been roughly steady. Inspections at C12/B12 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at C12/B12 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is C12/B12 inspected?

Based on the inspection history on file, C12/B12 is inspected around two times per year on average.

Nearby Restaurants

Score: 100 — Low Risk

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Score: 90 — Low Risk

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