Blue Star Restaurant

11 Corinth St, Roslindale, MA 02131
American
Last inspected: Apr 13, 2026
67
Score
Medium Risk

Blue Star Restaurant has been inspected seven times since 2022. The newest entry in the record is dated Apr 13, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Compared to other Roslindale restaurants (averaging 85), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

7
Inspections
1
Critical latest
1
Major latest
3
Minor latest
Inspection History
Apr 13, 2026
Routine
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Diced tomatos/onions and other foods isnide of the flip top unit at between 45-51F. Address and ensure all TCS foods are being maintained at below 41F. Discontinue use unless the unit is able to maintain a temeprature of below 41F.
590.003/3-501.16-P
Sanitizing solutions testing devices (pf)
Inspector notes: Wrong sanitizer being used for the Quartinary Ammonium test strips. Address and provide the proper set up to sanitize equipment.
590.004/4-302.14-PF
Nonfood-contact surfaces (c)
Inspector notes: Flip top cooler does not appear to be functioning properly. Address and make any necessary repairs. Dish machine at the time of the inspection was not fucntioning properly. Address and make any necessary repairs. 3 Bay sink is being used until repairs have been made. Technician has been contacted and when the parts arrive will be installed/repaired.
590.004/4-202.16-C
(a) certified food protection manager (c)
Inspector notes: Food Alergen Certification with a past expiration date from 2025. Address and provide an up to date Certification for the re-inspection date specified.
590.002(C)/2-102.12-C
Miscellaneous sources of contamination (c)
Inspector notes: Meat slice observed being used directly next to the hand sink with splash guard. Discontinue and either relocate sliced or provide a splash guard.
590.003/3-307.11-C
67
Jul 24, 2025
Routine
1 minor violation.
View 1 violation
Walls and ceilings attachments (c)
Inspector notes: As discussed please have the hood cleaned and a new sticker provided.
590.006/6-201.17-C
95
Jan 8, 2025
Routine
No violations found.
100
Jul 17, 2024
Routine
1 major violation. 2 minor violations.
View 3 violations
Mechanical warewashing equipment hot water sanitization temperatures (pf)
Inspector notes: High temperature dishwasher gauge number are jumping all arounf and at times going above 200F. PIC will need to have repaired. Temperature inside was between 107F and 120F at the plate. PIC will discontinue to use and three bay sink.
590.004/4-501.112-PF
Surface characteristics-indoor areas (c)
Inspector notes: Replace broken floor tiles in kitchen area.
590.006/6-101.11-C
Food storage-preventing contamination from the premises (c)
Inspector notes: PIC did have a pot filled with potatos. Please discontinue to store under drain board of three bay sink.
590.003/3-305.11-C
82
Jan 4, 2024
Routine
1 minor violation.
View 1 violation
Good repair and proper adjustment-equipment (c)
Inspector notes: As discussed the back of the grill by the vent is peeling. Please clean to remove and discontinue to use tin foil.
590.004/4-501.11-C
95
Apr 19, 2023
Routine
No violations found.
100
Jul 5, 2022
Routine
No violations found.
100

Frequently Asked Questions

When was Blue Star Restaurant last inspected?

The most recent health inspection at Blue Star Restaurant on file is from Apr 13, 2026. The public record contains seven inspections in total.

How does Blue Star Restaurant compare to other restaurants in Roslindale?

Blue Star Restaurant most recently scored 67 out of 100, which is lower than the Roslindale average of 85.

Has Blue Star Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Blue Star Restaurant have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Blue Star Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Blue Star Restaurant inspected?

Based on the inspection history on file, Blue Star Restaurant is inspected around two times per year on average.