Bertucci's
Last inspected: Apr 7, 2026
95
Score
Going back to 2022, Bertucci's has 26 inspections in the public record. The most recent visit was on Apr 7, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.
There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.
Looking across the full record, “controlling pests” is the recurring theme, flagged 19 times.
Restaurants in West Roxbury average 88, so Bertucci's is doing better than most peers. The file should reassure diners considering a visit.
26
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 7, 2026
Routine
1 minor violation.
View 1 violation
Controlling pests (c)
Inspector notes: At the time of the re-inspection pest control reports were up to date. Reports indicated that there were still active catches being noted. Address and provide an additional pest control report for the schuduled re-inspection date.
590.006/6-501.111-C
95
Mar 18, 2026
Routine
1 critical violation. 1 major violation. 4 minor violations.
View 6 violations
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Sliced deli cheese inside of the under the grill cooler at 51F. Address and ensure all TCS foods are being maintained at below 41F. All other foods inside of the unit were at below 41F.
590.003/3-501.16-P
Sanitizing solutions testing devices (pf)
Inspector notes: At the time of the inspection there were no test strips. Provide.
590.004/4-302.14-PF
Controlling pests (c)
Inspector notes: Evidence of what appears to be rodent droppings on top of soda boxes. Address clean to remove and provide an up to date pest control report for the re-insepction.
590.006/6-501.111-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Hood and Ventilation tags with a past expiration date from Feb 2026. Address and provide up to date tags for the re-inspection.
590.006/6-201.11-C
Nonfood contact surfaces (c)
Inspector notes: Floor under and around the bar area with what appears to be rodent droppings and pieces of insulation. Address clean to remove and provide a more recent pest control report for the re-inspection.
590.004/4-602.13-C
In-use utensils between-use storage (c)
Inspector notes: Pizza pans and other equipment observed being stored in between water pipe and wall. Discontinue and store all equipment in a clean and protected manner.
590.003/3-304.12-C
64
Dec 16, 2025
Routine
1 major violation. 2 minor violations.
View 3 violations
Controlling pests (pf)
Inspector notes: PIC did have a pest control report from 10-2025. That was the last one. Please have pest control come back as much as it takes to have this problem. A deep cleaning of all equipment walls and floors. Patch any holes you find. Be sure the bench seats in the dinning room are being checked. Please send me reports going forward. 12-5-25 PIC provided me with a pest control report from 11-30-25 Multiple catches repairs and cleaning noted on the report. PIC stated that pest control should be inspecting every 3 days and not showing up. Please have them come out as much as needed to address this issue. All repairs will need to be done also.
590.006/6-501.111-PF
Surface characteristics-indoor areas (c)
Inspector notes: Please replace door sweeps noted on pest reports and the coving along the wall.
590.006/6-101.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to clean the floor in the prep rooms soda room under ovens cooking line and warewashing. Evidence of grime food and old rodent droppings found. Walls in the back pre-room and warewashing will need to be cleaned. 12-5-25 PIC will need to stay on top of the cleaning of all locations listed above and on pest report.
590.006/6-201.11-C
82
Nov 26, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
Controlling pests (pf)
Inspector notes: PIC did have a pest control report from 10-2025. That was the last one. Please have pest control come back as much as it takes to have this problem. A deep cleaning of all equipment walls and floors. Patch any holes you find. Be sure the bench seats in the dinning room are being checked. Please send me reports going forward.
590.006/6-501.111-PF
Cutting surfaces (c)
Inspector notes: PLease resurface or replace the small cutting boards that have deep dark scores and stains.
590.004/4-501.12-C
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to clean the floor in the prep rooms soda room under ovens cooking line and warewashing. Evidence of grime food and old rodent droppings found. Walls in the back pre-room and warewashing will need to be cleaned.
590.006/6-201.11-C
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: As discussed please repair faucet at the three bay sink. Repair the metal wall to the right of the three bay sink.
590.006/6-501.11-C
78
Jul 1, 2025
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: At this time PIC is working with Ecolab to address the issue. This location is now getting inspectes every three days. The last report show 10 catches and some repairs that need to be done. PIC stated that she is in contact with the pest control company and the GM of Ecolab. PIC has asked for pictures of the problem so she can take care of them. PIC will need to be on location when inspection is taken place so all repest can be found and repaired. Please send me all the reports going forward. 6-18-25 Pest control report was clean but please have them remove the notes.
590.006/6-501.111-PF
90
Jun 12, 2025
Routine
1 major violation. 2 minor violations.
View 3 violations
Controlling pests (pf)
Inspector notes: At this time PIC is working with Ecolab to address the issue. This location is now getting inspectes every three days. The last report show 10 catches and some repairs that need to be done. PIC stated that she is in contact with the pest control company and the GM of Ecolab. PIC has asked for pictures of the problem so she can take care of them. PIC will need to be on location when inspection is taken place so all repest can be found and repaired. Please send me all the reports going forward.
590.006/6-501.111-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to continue to clean under and behind cooking equipment. Clean the dishwasher area walls and floor. Replace the caulking along the sinks in the dishwasher room.
590.006/6-201.11-C
Surface characteristics-indoor areas (c)
Inspector notes: Repair the wall to the right of the three bay sink.
590.006/6-101.11-C
82
May 1, 2025
Routine
2 major violations. 6 minor violations.
View 8 violations
Controlling pests (pf)
Inspector notes: Evidence of rodent droppings in prep rooms mop sink area and under/in pizza oven that is not being used. Please do a deep cleaning of all areas and have pest control come out as much as it takes before re-inspection date. Please email them to me as you get them. PIC stated that pest control did not show up last week. Pest control should be inspecting each week. PIC will need to be sure that pest control is checking ceilings in back rooms and dinning room and under tables in dinning room.
590.006/6-501.111-PF
Warewashing machines temperature measuring devices (pf)
Inspector notes: PLease have the dishwasher wash gauge repaired. I ran the dishwasher 6 to 8 times it it only got to 120F. The rinse and at the plate in the proper range.
590.004/4-204.115-PF
Kitchenware and tableware-preventing contamination (c)
Inspector notes: In basement storage found the to go containers on the floor. All boxes need to be stored off the floor 6 inches.
590.004/4-904.11-C
Surface characteristics-indoor areas (c)
Inspector notes: Grout lines in warewashing filled with debris. Please clean and replace grout
590.006/6-101.11-C
Nonfood-contact surfaces (c)
Inspector notes: PIC will need to clean... exterior of the inplace cooking equipment Wire shelves in walk insBrown grime build up on top of dishwasher.
590.004/4-202.16-C
Maintaining premises unnecessary items and litter (c)
Inspector notes: In basement by back door the old dishwasher is leaking grime onto the floor. please remove and clean floor.
590.006/6-501.114-C
(a) certified food protection manager (c)
Inspector notes: PIC will need to post and up to date Allergen certificate.
590.002(C)/2-102.12-C
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to clean the floor along the walls in prep room back prep area cookling line under and behind cooking equipment and under shelves in walk ins.
590.006/6-201.11-C
61
Apr 22, 2025
Routine
1 major violation. 2 minor violations.
View 3 violations
Controlling pests (pf)
Inspector notes: PIC will need to address repairs noted on the pest control report. General cleaning of all areas will need to be done and please have pest control come back out. When repairs are made please besure that pest control inspector removes if from the notes on his report.
590.006/6-501.111-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean the floors along the walls in the dinning room under cooking equipment prep room and warewashing areas. Evidnece of old roddent droppings and dry food.
590.006/6-201.11-C
Nonfood-contact surfaces (c)
Inspector notes: In warewashing room please clean all attached equipment on the walls of grime build up and replace the moldy caulking.
590.004/4-202.16-C
82
Apr 15, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
Controlling pests (pf)
Inspector notes: PIC will need to address repairs noted on the pest control report. General cleaning of all areas will need to be done and please have pest control come back out. When repairs are made please besure that pest control inspector removes if from the notes on his report.
590.006/6-501.111-PF
Good repair and proper adjustment-equipment (c)
Inspector notes: High temperature dishwasher not working at this time. Three bay sink is being used to wash equipment. Paper plates and silverware is being used until fixed. 2-26-25 PIC has a new dishwasher on order for this location. PIC is using paper plates for larger meals. Small plates and silverware is being washed in the dishwasher at the bar.
590.004/4-501.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean the floors along the walls in the dinning room under cooking equipment prep room and warewashing areas. Evidnece of old roddent droppings and dry food.
590.006/6-201.11-C
Nonfood-contact surfaces (c)
Inspector notes: In warewashing room please clean all attached equipment on the walls of grime build up and replace the moldy caulking.
590.004/4-202.16-C
78
Feb 19, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
Controlling pests (pf)
Inspector notes: PIC has pest control inspecting multiple times a month. I did few some droppings behind the large mixer in the prep room. Please clean t remove and inform pest control.
590.006/6-501.111-PF
Ventilation hood systems filters (c)
Inspector notes: Filters for the hood on the cooking line missing. I was told that they are being cleaned. Please clean filters and filters hangers. Hood sticker good until March 2025
590.004/4-202.18-C
Good repair and proper adjustment-equipment (c)
Inspector notes: High temperature dishwasher not working at this time. Three bay sink is being used to wash equipment. Paper plates and silverware is being used until fixed.
590.004/4-501.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean the floor along the waals in the kitchen and prep room. Some build up of grime.
590.006/6-201.11-C
78
Oct 9, 2024
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: I found evidence of rodent droppings in basement stairs to basement warewashing area under and in fake oven at to go counter. Please clean all areas so pest control can do a inspection. I did see a lot of traps around the location but if the location is cleaner and door sweep install could help. Please email the past pest control reports to me and my supervisor. 8-6-24 PIC has had the location cleaned and pest control inspects each week a few times. I will come back out in three weeks to check again. 9-24-24 PIC has made repairs and had done a beep cleaning and will continue. Reports are coming back with a lot of mice caught. PIC will need to monitor notes and make any other repairs to help stop the issue.
590.006/6-501.111-PF
90
Sep 24, 2024
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: I found evidence of rodent droppings in basement stairs to basement warewashing area under and in fake oven at to go counter. Please clean all areas so pest control can do a inspection. I did see a lot of traps around the location but if the location is cleaner and door sweep install could help. Please email the past pest control reports to me and my supervisor. 8-6-24 PIC has had the location cleaned and pest control inspects each week a few times. I will come back out in three weeks to check again. 9-24-24 PIC has made repairs and had done a beep cleaning and will continue. Reports are coming back with a lot of mice caught. PIC will need to monitor notes and make any other repairs to help stop the issue.
590.006/6-501.111-PF
90
Aug 27, 2024
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: I found evidence of rodent droppings in basement stairs to basement warewashing area under and in fake oven at to go counter. Please clean all areas so pest control can do a inspection. I did see a lot of traps around the location but if the location is cleaner and door sweep install could help. Please email the past pest control reports to me and my supervisor. 8-6-24 PIC has had the location cleaned and pest control inspects each week a few times. I will come back out in three weeks to check again.
590.006/6-501.111-PF
90
Jul 23, 2024
Routine
2 critical violations. 2 major violations. 4 minor violations.
View 8 violations
Single-service and single-use articles required use (p)
Inspector notes: Under fake fireplace I found unmade pizza boxes on the floor. Must be stored properly off the floor.
590.004/4-502.12-P
Packaged and unpackaged food-separation packaging and segregation (p)
Inspector notes: In walk in by warewashing found raw hamberger meat stored above vegetabls. Please store properly.
590.003/3-302.11-P
(a)-(p) person-in-charge-duties (pf)
Inspector notes: PIC will need to get the past few pest reports and send them to this email to be review. This is the four inspection this year. PIC will need to do a better job of cleaning of location and repairs.
590.002(D)/2-103.11-PF
Controlling pests (pf)
Inspector notes: I found evidence of rodent droppings in basement stairs to basement warewashing area under and in fake oven at to go counter. Please clean all areas so pest control can do a inspection. I did see a lot of traps around the location but if the location is cleaner and door sweep install could help. Please email the past pest control reports to me and my supervisor.
590.006/6-501.111-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to do a deep cleaning of all the floor on cooking line basement storage areas stairs to basement and warewashing. While cleaning if any hole are found please block them
590.006/6-201.11-C
Surface characteristics-indoor areas (c)
Inspector notes: Basement has multiple doors. Some do not close properly and could help if the door sweeps installed.
590.006/6-101.11-C
Ventilation hood systems filters (c)
Inspector notes: PIC will need to have the hood company come out and replace the hood sticker. It has multiple months and years marked off. Please have the correct sticker provided.
590.004/4-202.18-C
Light bulbs protective shielding (c)
Inspector notes: In walk in by warewashing found a broken light sheild. Please replace.
590.006/6-202.11-C
50
Jun 11, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
Controlling pests (pf)
Inspector notes: PIC stated that pest control inspects a few times each week. Please provide reports at re-inspection. General cleaning of the location should help with the issue.
590.006/6-501.111-PF
Nonfood-contact surfaces (c)
Inspector notes: Replace moldy caulking in warewashing room.
590.004/4-202.16-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean the walls and the floor in warewashing. Dry food on walls. Clean steps to basement. Evidence of rodent dropings on steps. Please provide pest control report at re-inspection.
590.006/6-201.11-C
Wiping cloths use limitation (c)
Inspector notes: PIC will need to set up sanitizer buckets for staff to use and store wiping cloths.
590.003/3-304.14-C
78
Apr 12, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
When to wash (p)
Inspector notes: Observed staff wipe hands on wiping cloth and put on gloves discontinue practice.
590.002/2-301.14-P
(a)-(p) person-in-charge-duties (pf)
Inspector notes: Certified food protection manager must train staff on when to wash hands.
590.002(D)/2-103.11-PF
Wiping cloths use limitation (c)
Inspector notes: In use wiping cloth after use stored on counter top no sanitizer provide.
590.003/3-304.14-C
74
Mar 28, 2024
Routine
1 minor violation.
View 1 violation
Good repair and proper adjustment-equipment (c)
Inspector notes: High temperature dishwasher was not working properly. Looks like its dong to wash cycles and did not reach temperature when the rinse cycle. PIC called and repair man is on the way. Do not use the dishwasher until repaired. Use the three bay sink. Please let me know later today that it was repaired.
590.004/4-501.11-C
95
Mar 13, 2024
Routine
1 critical violation. 4 major violations. 4 minor violations.
View 9 violations
(a)(1) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Meatballs in hot holding uit at 130F. PIC will need to remove reheat to 165F and hot hold at 135F. Please monitor.
590.003/3-501.16-P1
(a)-(p) person-in-charge-duties (pf)
Inspector notes: PIC will need to review with staff to wash hands more often. If soap and paper towels empty to replace it. General cleaning of location should help with rodents. If repairs are need on dishwashers and other equipment please have repaired right away.
590.002(D)/2-103.11-PF
Temperature measuring devices manual and mechanical warewashing (pf)
Inspector notes: Irreversible measuring device not working at this time. Replace or repair.
590.004/4-302.13-PF
Controlling pests (pf)
Inspector notes: Evidence of rodent droppings in basement stairs to basement and storage room. Please clean all areas and have pest control come back out.
590.006/6-501.111-PF
Hand drying provision (pf)
Inspector notes: No papertowels at two hand sinks. PIC did correct please monitor.
590.006/6-301.12-PF
Thawing (c)
Inspector notes: PIC was thawing chicken on a speed rack at room temperature. Discontinue and store in walk in until defrosted or cook frozen.
590.003/3-501.13-C
Good repair and proper adjustment-equipment (c)
Inspector notes: High temperature dishwasher was not working properly. Looks like its dong to wash cycles and did not reach temperature when the rinse cycle. PIC called and repair man is on the way. Do not use the dishwasher until repaired. Use the three bay sink. Please let me know later today that it was repaired.
590.004/4-501.11-C
Ventilation hood systems filters (c)
Inspector notes: Hood filters on cooking line visible soiled with grease build up and the holders also. The hood sticker for the back prep room oven expired Nov 2023 and the cooking line expires this month. Please address.
590.004/4-202.18-C
Nonfood-contact surfaces (c)
Inspector notes: PIC will need to do a cleaning of shelves and refrigeration equipment. PIC will need to clean attached equipment on walls... Paper towels holders soap dispensers at sinks and at dishwasher. Top of the dishwasher also will need to be cleaned.
590.004/4-202.16-C
47
Oct 4, 2023
Routine
3 minor violations.
View 3 violations
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: Dishwasher is getting to temperature but water is leaking all over the floor. Please have repaired. Discontinue to use until repaired.
590.006/6-501.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean floor in warewashing room under and behind dishwasher grease trap and three bay sink. Visibly soiled Clean walls in warewashing cooking line and prep areas of dry food stains.
590.006/6-201.11-C
Miscellaneous sources of contamination (c)
Inspector notes: At the small ice chest that is attached to the soda machine had a puddle of water on the open cover. Please keep closed and clean so melted water is not getting into the ice bin below. 9-28-23 PIC will still need to address the small ice chest under the soda machine that has water puddling on the cover and can leak into the ice. Also PIC has had the pest control company out to do inspects. He stated that they are coming back out on 10-1-23 to bomb the restaurant. Please do a deep cleaning before this takes place.
590.003/3-307.11-C
86
Sep 28, 2023
Routine
3 major violations. 7 minor violations.
View 10 violations
Mechanical warewashing equipment hot water sanitization temperatures (pf)
Inspector notes: At this time found the dishwasher not getting to 160F at the plate. PIC has called to have is repaired. The three bay sink will be used going forward until repaired.
590.004/4-501.112-PF
Controlling pests (pf)
Inspector notes: PIC will have pest control come out and do an inspection for rodents and roaches. I did not see them at this time but did find droppings. PIC is aware of the problem and has called and will have them out a few times to address this CRM. Please email me the past few reports and the next few.
590.006/6-501.111-PF
Food-contact surfaces-cleanability (pf)
Inspector notes: On clean equipment shelf found container with burn holes / cracked. Please remove when damaged.
590.004/4-202.11-PF
Nonfood-contact surfaces (c)
Inspector notes: Clean wire shelves in walk in exterior of bulk food containers grease traps and refrigeration handles.
590.004/4-202.16-C
(b) and (c) equipment food-contact surfaces nonfood-contact surfaces and utensils (c)
Inspector notes: I found soiled containers on the clean equipment shelves. Please review with staff to check when washing to be sure its properly cleaned.
590.004/4-601.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean floor in warewashing room under and behind dishwasher grease trap and three bay sink. Visibly soiled Clean walls in warewashing cooking line and prep areas of dry food stains.
590.006/6-201.11-C
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: Dishwasher is getting to temperature but water is leaking all over the floor. Please have repaired. Discontinue to use until repaired.
590.006/6-501.11-C
Ventilation hood systems filters (c)
Inspector notes: Clean hood filters on cooking line. Hood sticker good until Nov 2023
590.004/4-202.18-C
Wall and ceiling coverings and coatings (c)
Inspector notes: PIC will need to clean equipment attached to the walls in warewashing. Molding caulking at dishwasher three bay and hand sinks. Heat and A/C vent and ceiling tile in warewashing soiled with dust.
590.006/6-201.16-C
Miscellaneous sources of contamination (c)
Inspector notes: At the small ice chest that is attached to the soda machine had a puddle of water on the open cover. Please keep closed and clean so melted water is not getting into the ice bin below. 9-28-23 PIC will still need to address the small ice chest under the soda machine that has water puddling on the cover and can leak into the ice. Also PIC has had the pest control company out to do inspects. He stated that they are coming back out on 10-1-23 to bomb the restaurant. Please do a deep cleaning before this takes place.
590.003/3-307.11-C
52
Sep 21, 2023
Routine
3 major violations. 6 minor violations.
View 9 violations
Mechanical warewashing equipment hot water sanitization temperatures (pf)
Inspector notes: At this time found the dishwasher not getting to 160F at the plate. PIC has called to have is repaired. The three bay sink will be used going forward until repaired.
590.004/4-501.112-PF
Food-contact surfaces-cleanability (pf)
Inspector notes: On clean equipment shelf found container with burn holes / cracked. Please remove when damaged.
590.004/4-202.11-PF
Controlling pests (pf)
Inspector notes: PIC will have pest control come out and do an inspection for rodents and roaches. I did not see them at this time but did find droppings. PIC is aware of the problem and has called and will have them out a few times to address this CRM. Please email me the past few reports and the next few.
590.006/6-501.111-PF
(b) and (c) equipment food-contact surfaces nonfood-contact surfaces and utensils (c)
Inspector notes: I found soiled containers on the clean equipment shelves. Please review with staff to check when washing to be sure its properly cleaned.
590.004/4-601.11-C
Nonfood-contact surfaces (c)
Inspector notes: Clean wire shelves in walk in exterior of bulk food containers grease traps and refrigeration handles.
590.004/4-202.16-C
Ventilation hood systems filters (c)
Inspector notes: Clean hood filters on cooking line. Hood sticker good until Nov 2023
590.004/4-202.18-C
Miscellaneous sources of contamination (c)
Inspector notes: At the small ice chest that is attached to the soda machine had a puddle of water on the open cover. Please keep closed and clean so melted water is not getting into the ice bin below.
590.003/3-307.11-C
Wall and ceiling coverings and coatings (c)
Inspector notes: PIC will need to clean equipment attached to the walls in warewashing. Molding caulking at dishwasher three bay and hand sinks. Heat and A/C vent and ceiling tile in warewashing soiled with dust.
590.006/6-201.16-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean floors in walk under and behind wire shelves. Clean floor on cooking line under and behind cooking equipment. Clean floor in warewashing room under and behind dishwasher grease trap and three bay sink. Clean stairs and basement level floor. All soiled with dry food grime and some old rodent droppings Clean walls in warewashing cooking line and prep areas of dry food stains.
590.006/6-201.11-C
55
Jun 2, 2023
Routine
2 critical violations. 5 minor violations.
View 7 violations
Manual and mechanical warewashing equipment chemical sanitization-temperature ph concentration and hardness (p)
Inspector notes: Low temperature dishwasher at bar did not have sanitizer hooked up. PIC will use the kitchen until repaired.
590.004/4-501.114-P
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Multiple items on prep line between 45F and 49F. Please close lid when not in use to hold temperature at 41F or below. Unit was at 36F
590.003/3-501.16-P
Food storage containers identified with common name of food (c)
Inspector notes: Large and small bulk food containers will need to have labels.
590.003/3-302.12-C
Nonfood-contact surfaces (c)
Inspector notes: Clean shelves on cooking and prep line. Clean wire shelves in walk in. PIC will need to replace the moldy caulking in warewashing room. Both visibly soiled.
590.004/4-202.16-C
Ventilation hood systems filters (c)
Inspector notes: Hood sticker above oven used for rolls has an expired sticker and visibly hood parts will need to be cleaned. Filters and holder on hood on cooking line will need to be cleaned.
590.004/4-202.18-C
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean the floor under and behine dishwasher and grease trap. Walls in warewashing will need to be cleaned.
590.006/6-201.11-C
Walls and ceilings attachments (c)
Inspector notes: As discussed please clean the condencer and the fan covers in the walk ins.
590.006/6-201.17-C
58
Nov 23, 2022
Routine
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
(a)(1) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Meatballs 117F and soup 121F. PIC will remove and reheat on stove.
590.003/3-501.16-P1
Reheating for hot holding (p)
Inspector notes: PIC will need to review with staff to properly reheat to 165F before putting into hot holding unit.
590.003/3-403.11-P
Controlling pests (pf)
Inspector notes: At this time found rodent droppings in basement area and stairs to basement. PIC has pest control inspect twice a month. PIC will need to read report and have staff address any repairs or cleaning between inspections.
590.006/6-501.111-PF
Temperature measuring devices manual and mechanical warewashing (pf)
Inspector notes: PIC is new to the location. He has a new irreversiable measuring device on order.
590.004/4-302.13-PF
Good repair and proper adjustment-equipment (c)
Inspector notes: Soap dispenser in womasns room has been ripped off the wall by a customer. PIC has one on order. Until it come in please provide a pump dispenser and remove small bowl with soap in it.
590.004/4-501.11-C
Floors walls and ceilings-cleanability (c)
Inspector notes: PIC will need to clean under dishwasher walls and floor. Clean under cooking line as noted in pest control reports. Clean up closet in basement soda storage area as we discussed.
590.006/6-201.11-C
Surface characteristics-indoor areas (c)
Inspector notes: PIC will need to clean womans room toilets as discussed.
590.006/6-101.11-C
52
Sep 12, 2022
Routine
2 major violations. 6 minor violations.
View 8 violations
Temperature measuring devices manual and mechanical warewashing (pf)
Inspector notes: PIC had a irreversible measuring device but will need to replace batteries.
590.004/4-302.13-PF
Controlling pests (pf)
Inspector notes: PIC has pest control come in every three weeks. I found droppings and dead mouse on basement floor under and behind equipment. Please do a deep cleaning of area repair any holes in the walls or gaps and have pest control inspect. PIC should review reports and do repairs recommended by pest control. Have pest control check ceilings and fill in any gaps arounf pipes.
590.006/6-501.111-PF
Floors walls and ceilings-cleanability (c)
Inspector notes: Clean floor under and behind cooking equipment storeage units and tables in location. Clean floor in basement stairs to basement. Clean under and arounf grease trap under dishwasher. Clean floor along wall in bar area of grime build up.
590.006/6-201.11-C
Surface characteristics-indoor areas (c)
Inspector notes: PIC will need to have loose tiles in warewashing area repaired by doorway. Replace moldy caulking at hand sink by cooking line. Patch holes in wall in basement storage area as discussed.
590.006/6-101.11-C
Removing dead or trapped birds insects rodents and other pest (c)
Inspector notes: Dead mouse in corner of basement stairway not in a trap. PIC removed. Please monitor traps and general cleaning.
590.006/6-501.112-C
Ventilation hood systems filters (c)
Inspector notes: Hood filters on cooking line visibly soiled. Clean to remove. Hood is do to be cleaned this month. Please have cleaned or provide date before expires.
590.004/4-202.18-C
Wiping cloths use limitation (c)
Inspector notes: Provide wiping cloth buckets for cooking and prep line. PIC corrected at this time.
590.003/3-304.14-C
Nonfood-contact surfaces (c)
Inspector notes: Clean wire racks in walk ins units. Visibly soiled. Clean in place cooking and prep equipment.
590.004/4-202.16-C
61
Jul 1, 2022
Routine
1 major violation.
View 1 violation
Controlling pests (pf)
Inspector notes: They are havig treatments weekly and there is some activity. Follow up with recommendations and clean up booths.
590.006/6-501.111-PF
90
Jun 9, 2022
Routine
1 critical violation. 1 minor violation.
View 2 violations
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: The sauce on the top of the pizza station is elevated 56F. Provide proper cold holding of 41F or below. (The sauce was prepared that morning and rapidy cooled) There is pasta on the top of the in-line refrigeration pasta 55F. Provide proper cooling or cold holding. (The pasta was rapidly cooled)
590.003/3-501.16-P
Nonfood contact surfaces (c)
Inspector notes: The hood vents are due for a cleaning. Have the hoods cleaned by a licensed company. There is carbon buildup along the cook line. Clean to remove.
590.004/4-602.13-C
82
Frequently Asked Questions
When was Bertucci's last inspected?
The most recent health inspection at Bertucci's on file is from Apr 7, 2026. The public record contains 26 inspections in total.
What is the most common violation at Bertucci's?
Across the inspection record, “controlling pests” has been cited 19 times, more than any other issue at Bertucci's.
How does Bertucci's compare to other restaurants in West Roxbury?
Bertucci's most recently scored 95 out of 100, which is higher than the West Roxbury average of 88.
Has Bertucci's inspection record improved over time?
Results have been roughly steady. Inspections at Bertucci's have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Bertucci's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Bertucci's inspected?
Based on the inspection history on file, Bertucci's is inspected around seven times per year on average.
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