Beachside Cafe
Last inspected: Jul 17, 2024
47
Score
The Beachside Cafe, located at 4 Barnes Av in East Boston, MA, underwent a high-risk inspection on July 17, 2024, with a score of 47. This inspection identified one critical violation, two major violations, and eight minor violations, including issues with a certified food protection manager and sanitizing solutions. Previous inspections for the Beachside Cafe have also resulted in high-risk scores.
2
Inspections
1
Critical latest
2
Major latest
8
Minor latest
Inspection History
Jul 17, 2024
Routine
1 critical violation. 2 major violations. 8 minor violations.
47
Jul 9, 2024
Routine
1 critical violation. 2 major violations. 7 minor violations.
50
Violations — Jul 17, 2024 Inspection
(a) certified food protection manager (c)
Inspector notes: Post current copies of your food safety and allergen awareness certificates on site as discussed
590.002(C)/2-102.12-C
Sanitizing solutions testing devices (pf)
Inspector notes: No test kits for chlorine sanitizer on site / nor the sanitizer itself - address
590.004/4-302.14-PF
Sponges use limitation (c)
Inspector notes: Discontinue the use of sponges to clean any food contact surfaces - it is o.k to use to clean any of the floors - walls and ceilings
590.004/4-101.16-C
Food temperature measuring devices (p)
Inspector notes: Provide a food thermometer as we discussed
590.004/4-201.12-P
Service sink (c)
Inspector notes: Ensure the designated mop sink is clean and free from any loose debris - ensure there is an easy access / pathway to the sink
590.005/5-203.13-C
Surface characteristics-indoor areas (c)
Inspector notes: Clean to remove all remaining dust and debris in the corners of the kitchen and behind all floor equipment
590.006/6-101.11-C
Hand drying provision (pf)
Inspector notes: Replace missing paper towels at the designated hand sink in the kitchen / prep area - recommending to to replace the broken wall mounted soap dispenser with a' pump soap dispenser" as it is easier access with east replacement
590.006/6-301.12-PF
Handwashing signage (c)
Inspector notes: Post ' hand washing only " signage at all designated hand sinks in the kitchen / food prep areas
590.006/6-301.14-C
Maintaining premises unnecessary items and litter (c)
Inspector notes: Clean to remove all broken equipment and loose debris in the kitchen / prep areas
590.006/6-501.114-C
Nonfood contact surfaces (c)
Inspector notes: Clean exterior of all cooking equipment - freezer and refrigeration units from food spills stains and soils
590.004/4-602.13-C
Wiping cloths use limitation (c)
Inspector notes: Set up in replacement for the sponges we discussed earlier to clean food contact surfaces
590.003/3-304.14-C
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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