Bbq Chicken
Last inspected: Dec 18, 2025
67
Score
BBQ Chicken, located at 649 Centre St in Jamaica Plain, MA, had a moderate risk inspection on December 18, 2025. This inspection resulted in a score of 67, with two major and four minor violations noted. These violations included issues with manual warewashing sink compartment requirements, food storage container labeling, and miscellaneous sources of contamination.
7
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Dec 18, 2025
Routine
2 major violations. 4 minor violations.
67
Dec 10, 2025
Routine
2 major violations. 4 minor violations.
67
Jun 20, 2025
Routine
1 critical violation. 4 minor violations.
70
Jun 12, 2025
Routine
1 critical violation. 4 minor violations.
70
Jan 7, 2025
Routine
1 minor violation.
95
Aug 6, 2024
Routine
1 major violation. 3 minor violations.
78
Jul 23, 2024
Routine
1 major violation. 3 minor violations.
78
Violations — Dec 18, 2025 Inspection
Manual warewashing sink compartment requirements (pf)
Inspector notes: At this time found kitchen staff washing pots in prep sink. All equipment will need to be washed in three bay sink in basement prep room.
590.004/4-301.12-PF
Food storage containers identified with common name of food (c)
Inspector notes: Not all food containers labeled. Small and large bulk food and sauces need to be labeled.
590.003/3-302.12-C
Miscellaneous sources of contamination (c)
Inspector notes: PIC will need to clean and sanitize the prep sink in the kitchen. The prep sink can not be used to wash equipment.
590.003/3-307.11-C
Nonfood-contact surfaces (c)
Inspector notes: PIC will need to defrost the upright freezer next to the walk in.
590.004/4-202.16-C
Ventilation hood systems filters (c)
Inspector notes: Hood filter on cooking line will need to be cleaned. The hood sticker is also due this month. Please have both cleaned.
590.004/4-202.18-C
Capacity-quantity and availability (pf)
Inspector notes: As discussed with staff the hand sink to the left of the cooking line did not have hot water. All other sinks did have hot water. Please have this sink repaired and use the hand sink to the right of the cooking line.
590.005/5-103.11-PF
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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