Bakey

200 Faneuil Hall Market Pl, Boston, MA 02109
Café / Breakfast
Last inspected: Dec 30, 2025
86
Score
Low Risk

The health department has logged six inspections at Bakey, the earliest from 2025. The newest entry in the record is dated Dec 30, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around one violation each.

Across the inspection history, “approved-materials” is the issue that surfaces most often, recorded five times.

Bakey scores about where you'd expect for a Boston restaurant. Overall, the inspection record reads well.

6
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 30, 2025
Routine
1 critical violation.
View 1 violation
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: 1) Tuna Salad @ 50f ensure proper cold hold of 41f or below 2) Hard boiled eggs @ 47f ensure proper cold hold of 41f or below
590.003/3-501.16-P
86
Nov 19, 2025
Routine
1 critical violation.
View 1 violation
Approved-materials (p)
Inspector notes: Prep sink:Supply/ looking for plumbers reports stating proper are gap 10-10- 25: Please send letter from the plumber on his letter head from his visit today stating there is no air gap at the prep sink.
590.005/5-201.11-P
86
Oct 10, 2025
Routine
1 critical violation.
View 1 violation
Approved-materials (p)
Inspector notes: Prep sink:Supply/ looking for plumbers reports stating proper are gap 10-10- 25: Please send letter from the plumber on his letter head from his visit today stating there is no air gap at the prep sink.
590.005/5-201.11-P
86
Sep 4, 2025
Routine
1 critical violation.
View 1 violation
Approved-materials (p)
Inspector notes: Prep sink:Supply/ looking for plumbers reports stating proper are gap
590.005/5-201.11-P
86
Aug 27, 2025
Routine
2 critical violations.
View 2 violations
Approved-materials (p)
Inspector notes: Prep sink:Supply/ looking for plumbers reports stating proper are gap
590.005/5-201.11-P
Approved system-source (p)
Inspector notes: Hot water heater broke and new one in place not operating with th current electrical capacity. 8-27-25: Hot water is now operational and running properly.
590.005/5-101.11-P
74
Aug 8, 2025
Routine
1 critical violation. 1 major violation.
View 2 violations
Approved-materials (p)
Inspector notes: Prep sink:Supply/ looking for plumbers reports stating proper are gap
590.005/5-201.11-P
Warewashing machines automatic dispensing of detergents and sanitizers (pf)
Inspector notes: No test strips to measure sanitizer in 3 bay sink supply
590.004/4-204.117-PF
78

Frequently Asked Questions

When was Bakey last inspected?

The most recent health inspection at Bakey on file is from Dec 30, 2025. The public record contains six inspections in total.

What is the most common violation at Bakey?

Across the inspection record, “approved-materials” has been cited five times, more than any other issue at Bakey.

How does Bakey compare to other restaurants in Boston?

Bakey most recently scored 86 out of 100, which is about the same as the Boston average of 86.

Has Bakey's inspection record improved over time?

Results have been roughly steady. Inspections at Bakey have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Bakey means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.