11 Dining -16th Fl.

200 Berkeley St, Boston, MA 02116
Other
Last inspected: Apr 13, 2023
50
Score
High Risk

Public records currently show only two inspections for 11 Dining -16th Fl.. 11 Dining -16th Fl. was last inspected on Apr 13, 2023. High risk indicates the latest inspection turned up problems worth knowing about. Note that 11 Dining -16th Fl.'s inspection history hasn't been updated since Apr 13, 2023; current conditions may have shifted from what the file shows.

Violation counts have ticked up lately, averaging around eight violations per visit versus roughly five violations earlier in the record.

The most common issue across all inspections has been “(2) and (b) time/temperature control for safety food hot”, showing up two times.

11 Dining -16th Fl.'s latest score of 50 falls below the Boston average of 86. Diners may want to scan the inspection details before deciding to visit.

2
Inspections
2
Critical latest
2
Major latest
4
Minor latest
Inspection History
Apr 13, 2023
Routine
2 critical violations. 2 major violations. 4 minor violations.
View 8 violations
Packaged and unpackaged food-separation packaging and segregation (p)
Inspector notes: Raw burger stored in close proximity to ready to eat foods. Person in charge moved location of raw burger.
590.003/3-302.11-P
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Items on production line at sandwich station are elevated in temperature. Chicken 51F turkey 50F. Items had been prepped earlier in day and brought directly to station. Person in charge removed.
590.003/3-501.16-P
Hand drying provision (pf)
Inspector notes: Warewash hand sink does not have paper towels. Person in charge corrected.
590.006/6-301.12-PF
Common name-working containers (pf)
Inspector notes: Observed spray bottle with chemical that was unlabled. Provide label.
590.007/7-102.11-PF
Packaged and unpackaged food-separation packaging and segregation (c)
Inspector notes: Multiple boxes in freezer are left open. Close to protect potential contamination.
590.003/3-302.11-C
Handwashing signage (c)
Inspector notes: Provide hand wash only sign at grill station hand wash sink.
590.006/6-301.14-C
Ventilation hood systems filters (c)
Inspector notes: Vents above grill station are soiled with grease. Clean to remove.
590.004/4-202.18-C
Nonfood contact surfaces (c)
Inspector notes: Under dump sink at coffee station is soiled. Clean to remove.
590.004/4-602.13-C
50
Jun 16, 2022
Routine
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
(a)(2) and (b) time/temperature control for safety food hot and cold holding (p)
Inspector notes: Foods in salad bar are elevated. Chicken 50F shrimp 51F tofu 49F. Items were brought out one hour prior per pic. Items were removed to chill to 41F or below.
590.003/3-501.16-P
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Deli slicer has food debris. Clean to remove all soils.
590.004/4-601.11-PF
Storage-other personal care items (c)
Inspector notes: Employee apron left out on counter at sandwich station. Store in locker area.
590.007/7-209.11-C
Good repair and proper adjustment-equipment (c)
Inspector notes: Refrigerator in fry station is down. Part is on order per PIC. Establishment has adequate refrigeration to move necessary product.
590.004/4-501.11-C
Food storage containers identified with common name of food (c)
Inspector notes: Squeeze bottles on sandwich station without labels. Provide.
590.003/3-302.12-C
67

Frequently Asked Questions

When was 11 Dining -16th Fl. last inspected?

The most recent health inspection at 11 Dining -16th Fl. on file is from Apr 13, 2023. The public record contains two inspections in total.

What is the most common violation at 11 Dining -16th Fl.?

Across the inspection record, “(2) and (b) time/temperature control for safety food hot” has been cited two times, more than any other issue at 11 Dining -16th Fl..

How does 11 Dining -16th Fl. compare to other restaurants in Boston?

11 Dining -16th Fl. most recently scored 50 out of 100, which is lower than the Boston average of 86.

Has 11 Dining -16th Fl.'s inspection record improved over time?

No. Recent inspections at 11 Dining -16th Fl. have averaged around eight violations per visit, up from roughly five earlier in the record.

What does a high risk rating mean?

A high risk rating at 11 Dining -16th Fl. means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.